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I have been feeding my family a lot of salads recently, so another plain, old salad was not going to cut it wi
Posted 6 years ago
Do you remember the bread crust quiche I shared two weeks ago?  Here is the other quiche I made that nigh
Posted 6 years ago
We recently visited the Eumundi Markets and the kettle corn has made quite an impression on me.  I felt the
Posted 6 years ago
  Sunday is usually a big day around here for the kids and I. We make snacks for the week, perhaps some e
Posted 6 years ago
I love the summer. The sun is warm and the vegetables are fresh (and cheap!). I've been waiting for the produc
Posted 6 years ago
Mine is a little like a mix between scrambled eggs and an omelette. It never fails and it is always moist –
Posted 6 years ago
This guacamole is packed with fresh, healthy ingredients. Vadim is our guacamole expert and has perfected hi
Posted 6 years ago
Our local Fred Meyer has a wonderful meat counter with a very knowledgeable butcher. As I was purchasing a pou
Posted 6 years ago
Drumstick Dal : Indian Lentil made with Drumsticks
Posted 6 years ago
Adapted from Organic and Chic
Posted 6 years ago
Every time I hear the word chowder, I think of Ace Ventura. Woodstock: What's the password? Ace Ventura: New E
Posted 6 years ago
Posted 6 years ago
When you have a sister like mine, a sister who, after high school, chooses individually a faculty as Food Tech
Posted 6 years ago
Our spice cabinet is chock full, and although some spices see more use more than others our quick taco seasoni
Posted 6 years ago
If you've ever had German Chocolate Cake, you know that the Coconut Pecan Frosting is the real star of the sho
Posted 6 years ago
Fruit Pizza is a fantastic summer dessert. A crisp cookie crust is topped with cream cheese frosting and lots
Posted 6 years ago
Fruit Pizza is a fantastic summer dessert. A crisp cookie crust is topped with cream cheese frosting and lots
Posted 6 years ago
Enjoy many scoops of this homemade healthy ice cream and the feeling of guilt will be nowhere near to you... F
Posted 6 years ago
Oyakodon is a common donburi dish often found at Japanese restaurants or the deli section of Japanese supermar
Posted 6 years ago
These muffins from Eat Better America are the perfect way to start a busy Sunday. This Sunday's list of chores
Posted 6 years ago
Chili Con Carne is known simply as chili in the US. This version has a secret ingredient to give it a richer f
Posted 6 years ago
As I was surfing through my favorite food blogs, I came across this cake. What intrigued me the most was the f
Posted 6 years ago
I woke up this morning and realized I had an overwhelming number of apples in my kitchen. I had an obligation
Posted 6 years ago
How to make fermented almond "cheese"? It's very simple and easy with Thermomix, but you need to plan ahead an
Posted 6 years ago
I decided to branch out into the and see what the fuss was all about.  A member of the GAPShelp list sent sev
Posted 6 years ago
This is a quick little appetizer/snack/side dish that comes together in less than half an hour. You can eat it
Posted 6 years ago
Light mounds of fluffy egg and bread crumbs are topped with tomato sauce and cheese; a wonderful appetizer or
Posted 6 years ago
Oui je sais les beaux jours sont arrivés et les bons plats chauds et gratinés ont laissés la place aux sala
Posted 6 years ago
I am fortunate to have two wonderful cooks who contribute recipes for me to share with you. Debbie Hough is my
Posted 6 years ago
Today's recipe is a fabulous dessert and would be perfect to serve mom on Mother's Day.  If you have made the
Posted 6 years ago
Ready in about 30 minutes, this creamy Skillet Chicken Noodle Casserole is a perfect family dinner recipe for
Posted 6 years ago
I bought one pound of chicken livers last week.  Unfortunately, I never developed a taste for liver, instead
Posted 6 years ago
(Updated 7/17/15) I made this Cilantro Lime Rice as a side dish for the Shrimp Tacos that I made last weekend
Posted 6 years ago
Excelente receta que podemos disfrutar tanto en caliente como en frío ideal para disfrutar con ami
Posted 6 years ago
Move over rotisserie chicken. This Whole Chicken Crock Pot Recipe is so simple you would think it could not be
Posted 6 years ago
Prior to this year I don’t ever recall eating kale before. I even discussed it with a few of my friends, and
Posted 6 years ago