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Wholesome, hearty muffins packed with wheat bran, whole wheat flour, figs, walnuts and molasses.
Posted 12 years ago
Chocolate Thumbprint Cookies are chocolate, caramel, pecan crunchy delights that will disappear quickly.
Posted 12 years ago
This moist banana bread recipe is simple to make, moist and full of banana flavor. You will never throw away y
Posted 12 years ago
The girls and I had a fondue party over Christmas break, and I've been meaning to share this recipe with you e
Posted 12 years ago
A really simple curried beef in Coconut milk & cream Recipe that takes no time to cook and serve.
Posted 12 years ago
La recette de gaufre d'un grand chef Depuis que j'ai acheté mon gaufrier, c'est gaufres à tout va ! Je teste
Posted 12 years ago
This post contains affiliate links. There's a good chance that in some point in time, whether in the past or f
Posted 12 years ago
This is a no fail fish recipe that will surprise you with its flavour and easy. The recipe uses Australian cup
Posted 12 years ago
A salad that tastes like a dessert, a healthy one... Woot Woot, this is my 400th post, and a very healthy sala
Posted 12 years ago
Though soy curls are perfect in this soup, if you can't find them you can use strips of baked tofu, tempeh, or
Posted 12 years ago
  My daughter dislikes granola bars and swallows granola morsels down as if they were the yuckiest things
Posted 12 years ago
Brandied figs poached in honey, orange juice and anise, served with a scoop of orange zested mascarpone.  
Posted 12 years ago
If you are looking for a delicious and fresh-tasting main dish that is easy to make and good for you, you have
Posted 12 years ago
An easy summer meal that's great served with cornbread or on a whole wheat sandwich bun
Posted 12 years ago
A beautiful, delicious and festive cupcake fit for any special occasion! Recipe source: Adapted from Culinary
Posted 12 years ago
Every now and then, I feel like having a tuna salad or a tuna melt. But how could I make a tuna melt without t
Posted 12 years ago
Salad rolls are an absolutely dear food to my taste buds.  I have had them so many different ways, each resta
Posted 12 years ago
Teochew Moey or Teochew Rice Porridge is a meal rarely talked about outside of the Teochew and Hokkien (Fujian
Posted 12 years ago
Crunchy sugar coating on a buttery, crumbly crust wrapped around real fruit filling is good enough all by itse
Posted 12 years ago
This is THE signature Chinese New Year treat, at least for people from Hong Kong anyway. It's called Nin Go, N
Posted 12 years ago
Here's a super quick, easy and delicious Banana Bread recipe.
Posted 12 years ago
Today's recipe is one courtesy of my mom.  This was a family favorite when I was growing up and it is a favor
Posted 12 years ago
This recipe is a family favorite! They are so easy to make and taste amazing!
Posted 12 years ago
It's true. Before I moved into my apartment a couple of years ago I scoured my kitchen back home to see what I
Posted 12 years ago
For our anniversary last year, Michael and I went to this FANTASTIC Italian grille and ordered all the courses
Posted 12 years ago
Personal Sized Baked Oatmeal with Individual Toppings: Gluten Free & Diabetic Friendly  Do you have picky
Posted 12 years ago
Posted 12 years ago
Last weekend we celebrated my parents 40th wedding anniversary. An open house was held at their home and a bun
Posted 12 years ago
"Nana e os bolinhos tradicionais maravilhosos da Panco?" Pensou que eu não falaria né? Esses bolos tra
Posted 12 years ago
During my recent sailing trip in the Caribbean, I was treated to a rainbow almost every single day. It's not t
Posted 12 years ago
This Fontina and Pear Tart with Arugula Salad will take your next get-together up a notch ... or two! Use it f
Posted 12 years ago
I think I have only another day or so left in me for this Girl Scout cookie extravaganza and since I have been
Posted 12 years ago
I do my best to stay far away from people who call them selves "nutrition experts" when really they haven't a
Posted 12 years ago
A few weeks ago, I wrote a post about heart disease, the #1 killer of women, including how to best prevent hea
Posted 12 years ago
Touton Lobster Roll with Homemade Lemon Olive Oil Mayo - a new take on this classic using traditional Newfound
Posted 12 years ago
This week is green week here on the blog. Each post is going to feature a green food.  You'll totally be read
Posted 12 years ago