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Candy Cane Hershey Kiss Cookies. . . loaded with chocolate chips and chopped up candy cane kisses, every bite
Posted 12 years ago
It's different yet tasty... Ever since I made the ground beef pizza, I had been hooked up to that and have mad
Posted 12 years ago
Wonderful deep, rich, moist cupcakes. These Red Velvet Cupcakes with Cream Cheese Frosting are amazing.
Posted 12 years ago
Posted 12 years ago
Inspired by the popular Elvis sandwich that included bacon, honey, peanut butter, and banana.
Posted 12 years ago
I found this recipe through Pinterest a couple months ago for a way to use up leftover Halloween candy.  We d
Posted 12 years ago
If you are looking for a last minute holiday dessert that will delight children and adults alike, today I've g
Posted 12 years ago
You may think, after eating this, that I'm Italian.  I'm not. I do have Italian relatives though, does that c
Posted 12 years ago
A delicious no-fuss recipe for roasted asparagus with garlic.
Posted 12 years ago
Ich liebe Zimtsterne! Kein Weihnachten ohne sie, oder Vanillekipferl, die sich Rang 1 der all-time favourite W
Posted 12 years ago
Despite egg custard's reputation for being finicky, this simple method produces a thick, creamy dessert that i
Posted 12 years ago
Egg-free cookie dough makes for delicious truffles
Posted 12 years ago
This time of year, holiday cookies and desserts seem to be the star of the show. Last holiday season, I made s
Posted 12 years ago
Couscous is an Israeli pasta that looks like a grain. The tiny little "grains" are little individual morsels,
Posted 12 years ago
Pretzel Kiss Candies are the ultimate salty sweet treat made using only three ingredients. Colors can be cust
Posted 12 years ago
This Pecan Sticky Bun recipe is one of the most insanely delicious things that I have ever made in my entire l
Posted 12 years ago
Tronco de Navidad. Seguro que los más golosos os llenarán de elogios.
Posted 12 years ago
I ravioli di ricotta a noi piacciono dolci e col sugo. No, non sono impazzita completamente o meglio col Natal
Posted 12 years ago
This simple recipe for glazed carrots is often on our holiday menu. Kids enjoy the sweetness of glazed carrots
Posted 12 years ago
To make a larger quantity, double or triple the recipe as necessary, using a larger container for the microwav
Posted 12 years ago
*Chop your mushrooms as fine as possible. This allows more moisture to be released as well as cutting your fin
Posted 12 years ago
Cooking Bride original recipe
Posted 12 years ago
A great way to use blue cheese and pears, for appetizer or a fruit and cheee dessert course.
Posted 12 years ago
  This is the 3rd time I baked these Dragon Fruit Chiffon Cupcakes. Firstly because I love the super cot
Posted 12 years ago
Perfect start to any morning sitting with a warm cup of coffee, or even some cranberry tea!
Posted 12 years ago
Bavarois speculoos mascarpone chocolat blanc Bonjour tout le monde, Pour l'anniversaire de mon époux, le 31 j
Posted 12 years ago
Aquí encontrarás la mejor receta de quesillo venezolano tradicional y tips para que te quede perfecto y con
Posted 12 years ago
Do you like combining meat or chicken with yogurt? How about a tasty yogurt dip? Don't you think roasted chick
Posted 12 years ago
Dark Fruitcake Cookies - the flavour of a traditional molasses and spice dark fruitcake, translated into a cri
Posted 12 years ago
This fabulous ham recipe is delicious and takes the stress out of any festive holiday meal. Be it Thanksgiving
Posted 12 years ago
Whole almond marzipan wrapped in dark chocolate.
Posted 12 years ago
Pimento cheese doesn't get any easier than this! The extra sharp white cheddar gives it a "kick" outside of t
Posted 12 years ago
It’s just not the holidays without gingerbread or molasses cookies. I include chewy molasses cookies sprinkl
Posted 12 years ago
This recipe is a recipe that I have made over and over again, and every time, I fall in love with it even more
Posted 12 years ago
Steak is steak. I will acknowledge that. Obviously a portabella steak isn't that reminiscent of an actual st
Posted 12 years ago
This is my favorite grilled chicken sandwich and is EASY to make! I always keep a jar of pesto sauce on hand
Posted 12 years ago