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Bacon, avocado and pasta — it doesn’t get better than that!
Posted 12 years ago
This baked rice recipe requires little prep time, but does need time to cook and bake. It’s worth the wait!
Posted 12 years ago
Yummy cupcakes with an incredible surprise inside.
Posted 12 years ago
These make a wonderful, quick and pretty darn healthy dessert. They’re also delicious for breakfast with a b
Posted 12 years ago
While I think some of the last couple of challenges where... well quite challenging... I think I may have pick
Posted 12 years ago
This yellow rice is one of our family favorites. So, so delicious and goes well with so many things. You will
Posted 12 years ago
I promise this will be my last blood orange recipe (well...I take that back - there might be one more. Or mayb
Posted 12 years ago
Cauliflower is somewhat bland on its own, but made into this exceptional 'au gratin', it shines as a brilliant
Posted 12 years ago
Easy and fast, all you need is a pack of bangus fillets, a few pantry staples and coconut cream. While there i
Posted 12 years ago
Conni Dahl Smith | The Foodie Army Wife
Posted 12 years ago
When it's cold outside there's no meal more comforting than beef stew a this java beef stew is always a hit!
Posted 12 years ago
Peanut butter is a major staple at my house!  We love the stuff! Peanut Butter Cookies, Peanut Butter San
Posted 12 years ago
A simple yet sensational quick and easy soup everyone will love
Posted 12 years ago
Betcha didn't think you could eat shrimp on a budget, did you? Well, if you use the basic Budget Byting princi
Posted 12 years ago
I know spring is right around the corner, but it's been hot cocoa weather around here, so I didn't want to put
Posted 12 years ago
A hearty, healthy soup for those cold winter nights!
Posted 12 years ago
Coconut and chocolate come together to form one delicious cookie!
Posted 12 years ago
I have never made a pasta salad before.  I actually love eating pasta salad, but every time I think about mak
Posted 12 years ago
Je me suis inspiré du très joli blog d'Elise, pour réaliser ces quichettes sans pâte aux courgettes et au
Posted 12 years ago
Lunedì scorso ho preso parte ad un seminario di cucina, intitolato "Donne e sapori di mille colori - Un viagg
Posted 12 years ago
This is an "All-Purpose" seasoning, sort of like a seasoning salt...but less salt and more flavor. In a dish,
Posted 12 years ago
Sandwiches are a meal on an edible plate. Most often I serve sandwiches for breakfast or lunch, but they are
Posted 12 years ago
Recipe from PocketChangeGourmet.com
Posted 12 years ago
Southwest-inspired cornbread is cheesy & delicious. It's great alone or with pulled pork. Bonus: it's whol
Posted 12 years ago
This dish is really easy to make; the chicken comes out tender and the soy garlic sauce makes it really delici
Posted 12 years ago
This Glazed Crock pot Chicken is slightly sweet with a bit of a spicy kick. The sauce is perfect over rice! A
Posted 12 years ago
This month Lazy Susan is tackling the idea of slow cooked. I stumbled upon this recipe in Southern Living Maga
Posted 12 years ago