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Do you remember the ice cream truck? You'd hear that infamous jingle and run across the street (with NO shoes
Posted 8 years ago
This stunning roasted red pepper soup with goat cheese cream is smooth and delicious with a smokey hint of the
Posted 8 years ago
Teacup’s Oven-BBQ Chicken
Posted 8 years ago
Summer is here and it is time to celebrate with this Blue Curacao Mojito!  Mojitos are my go-to summer drink
Posted 8 years ago
The key to cooking perfect quinoa is simply use less water. Use a ratio of 1.25 cups of water to 1 cup of quin
Posted 8 years ago
Today we're going to make a quick vegetable lo mein. It's jam-packed with veggies and pretty accommodating wit
Posted 8 years ago
A simple cabbage salad with feta dressing and spicy nuts that takes it from basic to special! Perfect for potl
Posted 8 years ago
This sundae is a fun way for kids to eat ice cream....with a clown sundae!
Posted 8 years ago
Les Amis de Sherazade est un groupe où les gens se mélangent, se rencontrent ayant pour but de partager une
Posted 8 years ago
Delicious, quick and easy - this Roast Chicken Leftovers Curry is another great way to use up leftover roast c
Posted 8 years ago
Easy to prepare and throw on the grill dish of potatoes and onions with ranch seasoning.
Posted 8 years ago
Les Amis de Sherazade est un groupe où les gens se mélangent, se rencontrent ayant pour but de partager une
Posted 8 years ago
"Prima di attraversare la strada, prendi la mia mano, la vita è ciò che ti accade, mentre sei impegnato a fa
Posted 8 years ago
Buffalo Chicken Grilled Cheese - This grilled cheese sandwich bread is stuffed with melty cheese, rotisserie c
Posted 8 years ago
Small handmade galettes filled with a simple yet decadent chocolate and raspberry filling.  These easy chocol
Posted 8 years ago
This recipe for Cream Cheese & Ricotta Stuffed Peppadew Peppers makes a sweet & spicy dish that is
Posted 8 years ago
I enjoy salad a lot more than this blog's archives would imply. A really well thought out, fresh salad with
Posted 8 years ago
Les Amis de Sherazade est un groupe où les gens se mélangent, se rencontrent ayant pour but de partager une
Posted 8 years ago
This honey chipotle chicken is SO good! I added Tomato, Cucumber and Avocado Salad as a side and it was the pe
Posted 8 years ago
Fresh & delicious Mediterranean Salsa - all the flavors of Greek Salad in a quick and easy dip!  This wil
Posted 8 years ago
For extra lime-y popsicles, go for the zest and juice of 2 limes. For more coconutty popsicles, stick with 1 l
Posted 8 years ago
Vegan, gluten-free, no artificial sugars
Posted 8 years ago
Refreshing and invigorating watermelon slushie with a hint of orange. Nothing is better than a refreshing slus
Posted 8 years ago
Liven up your typical backed potato with this recipe for Cheesy Grilled Hasselback Potatoes.   I’m really g
Posted 8 years ago
Easily make ketchup that tastes just as good as the store bought stuff, but isn't packed with corn syrup and f
Posted 8 years ago
This fresh fruit and gelatin parfait is perfect for the 4th of July!
Posted 8 years ago
This fresh fruit and gelatin parfait is perfect for the 4th of July!
Posted 8 years ago
Do you ever feel like you're moving at a million miles-per-hour but NOTHING seems to be getting done?? That'
Posted 8 years ago
Raise your hand if you love grilled salmon, okay, hands down. If you raised your hand you may proceed to the r
Posted 8 years ago
Heyyyyyyy! It's Tiffany from Creme de la Crumb here to share one heck of an awesome cookie recipe with you. Ev
Posted 8 years ago
*Note - As I mentioned in the post I found a good, high quality blackened spice rub from FreshDirect - a great
Posted 8 years ago
This Grilled Portobello Peach Sandwiches recipe was inspired by a recipe I saw on The Kitchn a few years ago
Posted 8 years ago
Ground beef burgers, stuffed with sharp cheddar cheese, are the perfect compliment to a summertime celebration
Posted 8 years ago
A few months back, Kayla and I made our very first wedding cake. It turned out amazing! Kayla as always worked
Posted 8 years ago
This Slow Cooker Tender London Broil will change your opinion on this cut of beef. It turned out absolutely am
Posted 8 years ago
Afwijkend van de Italiaanse variant is dit het recept voor Japanse carpaccio met wakame, lente-ui, wasabi (hee
Posted 8 years ago