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Penne Pasta tossed with Gala apples, celery, walnuts and a lightened-up, homemade Caesar Dressing.
Posted 9 years ago
Everyone needs a classic chocolate cake recipe for when those cravings call! Just like I promised on Monday,&n
Posted 9 years ago
This new way of eating has been quite the adventure for me. I had forgotten all those little potholes that pop
Posted 9 years ago
There are so many perfectly imperfect things around us: fluffy clouds, a newborn baby's cry, distressed skinny
Posted 9 years ago
These Low Carb and Grain Free sandwich buns flavored with Italian herbs and cheese are picky family approved!
Posted 9 years ago
A Southern Tradition
Posted 9 years ago
Who said African food is boring? Lie lie! This recipe will make your taste boards sing! It's so delicious, you
Posted 9 years ago
Fat Free Fudge Brownies Cuisine: American Author: Jane Kaylie Prep time: 10 mins Cook time: 25 mins Total time
Posted 9 years ago
Triple Berry Gluten Free Chocolate Cake Bites! Healthy No Bakes Chocolate Cake bites made in no time! And so d
Posted 9 years ago
Rich Chocolate Cake Or Brownies Cuisine: American Author: Jane Kaylie Prep time: 10 mins Cook time: 45 mins To
Posted 9 years ago
These Banana Oat Chocolate Muffins are low in sugar and high in protein. They have a delicate sweetness that c
Posted 9 years ago
Welcome back to our monthly Foodie Extravaganza! If this is your first time joining us, the Foodie Extravaganz
Posted 9 years ago
Bonjour à tous ! Aujourd'hui il ne fait pas spécialement beau, et on se laisserait bien tenter par un plat r
Posted 9 years ago
Superbowl is over and done with but G is yet to stop ranting about the loss of Seattle Seahawks to New England
Posted 9 years ago
Brown Sugar Brownies Cuisine: American Author: Jane Kaylie Prep time: 10 mins Cook time: 30 mins Total time: 4
Posted 9 years ago
  Zuppa di Farro or Italian Farro Soup is a hearty, broth soup made from Italian pearled farro, pancetta,
Posted 9 years ago
Easy Tomato Florentine Soup is ready in under 20 minutes and is infused with flavor from a Parmesan Cheese rin
Posted 9 years ago
I have another family recipe, for you guys, today! This one is from Trevor's mom's family. I'm not sure who ex
Posted 9 years ago
Do you love green beans as much as I do? I can remember a time not too long ago where I wasn't such a huge fan
Posted 9 years ago
Bright lime and cilantro give these marinated mushrooms a Mexican flair and lots of flavor.
Posted 9 years ago
Coconut Fudge Brownies Cuisine: American Author: Jane Kaylie Prep time: 20 mins Cook time: 40 mins Total time:
Posted 9 years ago
Hoy vamos de masas y en Mallorca, una de las masas por excelencia es la de las empanadas, plato mallorquín tÃ
Posted 9 years ago
Simple and delicious frozen red velvet miniature cheesecakes. An option to make an 8-inch springform version o
Posted 9 years ago
Für ein leckeres und unkompliziertes Essen für eine große Runde.
Posted 9 years ago
Filo pastry veggie bag Author: Jeroen Valkenier Prep time: 20 mins Cook time: 25 mins Total time: 45 mins Serv
Posted 9 years ago
Dietetyczna pizza na spodzie z cukinii
Posted 9 years ago
Pesto, I don't know anyone who doesn't love this sauce. The fresh smell of basil is probably my second favorit
Posted 9 years ago
Pesto, I don't know anyone who doesn't love this sauce. The fresh smell of basil is probably my second favorit
Posted 9 years ago
While these Chocolate Shortbread Cookies are delicious for any time of year or occasion, using a simple heart
Posted 9 years ago
Kiddy Pizza pies Cuisine: American Author: Jane Kaylie Prep time: 15 mins Cook time: 10 mins Total time: 25 mi
Posted 9 years ago
Ein schnelles Rezept zur Eiweißverwertung.
Posted 9 years ago
Last week I unveiled my light, airy, angelic Red Velvet Angel Food Cake with Coconut Cream Cheese Glaze for
Posted 9 years ago
I can't believe I have yet to share these with you. Have you ever had Cream Cheese Mints? They are awfully goo
Posted 9 years ago
Oggi si festeggia, l'ho promesso! No, non è il blog-compleanno (anche se manca poco), e nemmeno il compleanno
Posted 9 years ago
Une brioche tout légère pour se faire plaisir sans complexes.
Posted 9 years ago
I talked in this recent post of my FOF (fear of frying) and how I vowed to overcome that fear. With this recip
Posted 9 years ago