Brie Quesadillas with Peach Compote and Basil
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In elementary school, I had a friend whose mom would make waffles for lunch.  Ricotta-cheese-stuffed waffles, topped with strawberries and maple syrup. I loved going to this friend's house.  It was a magical world.  Outside, in the corner of their yard, you ducked under some wild rosebushes to reach a trail that led over a