'My favorite?' Chloe said, as if no one had asked her that before. 'I guess I like plain turkey on jala

Sweet cakes are incredibly simple sugar cookies. At some point in history, cakes (whether tea cakes or short c

A little look around found that short cakes are the same shortbread cookies that we look forward to at Christm

Somewhere in my notes there was a reason I made a sour cream peach pie rather than just a straight peach pie.

The all American apple pie can be traced way way back to the 1300’s in England. Fortunately in the 1700’s

Finding the history of foods can be such fun, especially as you see the name change over the years. Pumpkin pi

Before we jump into making the pies, you'll need a pie crust recipe. This makes enough for 4 pie crusts, or, i

Honey cakes, called Honingkoeks in Dutch, is a popular breakfast due to its cake-bread combined consistency. F

There were two designs for the 'crumbling cruller' that we came across, but regardless of which one you choose

The Oly koek (also spelt olicook and olykoecks) is the grandpa of the doughnut. In simple terms, it is a ball

Just then, a waiter in a black suit came and stood by our table. I could see his legs from under the napkin an

' "Robber steak"- bits of bacon, onion, and beef, seasoned with red pepper, and strung on sticks, and roasted

'You know what' Ron murmured, looking over at the bar with enthusiasm. 'We could order anything we liked in he

Nothing finishes a summer dinner off better than ice cream. And nothing suits a pirate party more than a rum a

It's not a very pretty photo, is it? But aloo balls are delicious and very difficult to not eat when you're co

Tequila Shot Pie for a Treasure Island dinner party

"TOFFEE-APPLE TREES FOR PLANTING OUT IN YOUR GARDEN — ALL SIZES." -Charlie and the Chocolate Factory, Roald

Circle the date, July 8th.  The day Universal Studio’s Diagon Alley is open to the public! I’m so excited

With winter encroaching on our space, the hearty food of the UK is coming in handy. And where better to get UK

The kid friendly version of Wonka’s Butterscotch. Sugar sweet, that’ll cause that magical trick wh

"I put together a special field kit with some of the things I was going to need, like a Magnum flashlight, Cha

There’s that dish you remember vividly as a kid, mostly because it continues to be serve you well, long into

I nailed it spot on. That heavenly warm apple pie taste (because let's be honest, Universal Studio's Pumpkin J

  "Percy's letters was enclosed in a package of Easter eggs that Mrs. Weasley had sent. Both Harry's and

Holidays always give me that challenge I need- take vegetables that I usually eat, usually steamed, boring and

Cabbage was the one vegetable that never made it to our dinner table when I was a kid. As in never. Perhaps my

My most favourite book in the whole kitchen is surprisingly not a cookbook. It's a 'Flavor Bible' (note: Amazo

Some people get a little funny about putting vegetables into their dessert. Chocolate beet cake (There's a gor

  Packaging and presentation, although not everything (there's taste to think about)- at the same time- i

I grew up in a family where the definition of salad was lettuce, celery, carrots, cucumber, red or green peppe

Quiche is a multitasker. It’s a breakfast, a lunch and even dinner if you feel like it. It’s flexible. It

"Then old Mrs. Rabbit took a basket and her umbrella, and went through the wood to the baker's. She bought a

  Tea biscuits aren't mentioned in Alice in Wonderland, but in terms of tea parties, they're crucial. So

I get up at 4:30 a.m. and start lifting so I will be done with my workout by kickoff, and when I finally com

They dined on mince and slices of quince, Which they ate with a runcible spoon; And hand in hand on the edge o

And while she read her cards and muttered to herself, I would leaf through my collection of cookery cards, inc