Cuisines Clear Meal Types Clear | Refrigerator Pickled Garlic! Delicious on their own. Add to soups, salads and dishes. Grilled Green Onions!  You will be surprised how easy and delicious this grilled vegetable is.  Basic ingred How popular is shrimp?  To give you an idea, the U.S. harvests over 650 million lbs per year and imports anot Growing up on the East Coast of Canada, fish and shellfish were served often including breakfast, lunch and di There is nothing like fresh cut meats from your local butcher.  Never frozen and thick cut.  The pork chops There is nothing like homemade soup on a cold day.  Actually, there is nothing like homemade soup any day in Asian influenced dishes are probably my favourite.  There is no shortage of ingredients to add and adjust to Many years ago I gladly received an Asian Cookbook as a gift. At that time (early 20's) I didn't cook mu There is nothing like homemade beef stock.  Fresh and healthy.  This is one of the stocks I use in many of t Asparagus with evoo (extra virgin olive oil), Parmesan and Garlic!  Yum!  I have grown to love asparagus ove Italian Sausages are spicy, juicy and delicious.  These gems can be used in many recipes.  Another recipe we This recipe is a bit of an update to the chicken fried rice I posted a few days ago.  I just love the flavour Ahhh Shrimp!  The versatile seafood!  I love cooking with shrimp and trying different combinations.  I tend I did a favour for a friend a while ago.  In return she brought me fresh ground Hot Italian Sausages (about 4 Rice is a versatile food.  It can be used as a side dish on its' own, or add veggies, your favorite meat, sea My wife has been making this recipe for 25 years.  I'm not sure what it is but when she makes it, it is tasti Chicken is a versatile meat with many variations and options for cooking.  I've been working on several oven Soup warms the soul!  In my opinion, the key to a quality soup is the stock or broth.  I like to make my ow I just love Hot and Sour Soup.  I've been making this soup for about 15 years, always adding, changing or mod This is my favorite shrimp dish hands down!  Spicy with a hint of citrus.  Dip your favorite bread or baguet Another simple easy to make and delicious chicken dish.  We get our chickens and chicken pieces from our loca This chicken wing recipe is easy, quick and family approved. We use Mennonite raised, antibiotic free an This shrimp dish is easy, fast and delicious. As always don't overcook the shrimp. Adjust the amou A delicious gluten free dish with and Asian flare! Using a few ingredients from my Asian dishes, and combining A basic recipe using simple store bought ingredients.  We were visiting friends a few months ago.  Their dau There are many variations of roasted or "baked" pork tenderloin. I'm excited about trying these new reci A simple spin on the traditional Hungarian Goulash, Gluten Free! My mom made us Goulash many time growing up. Goulash is one of those dishes when you hear the name, you I was pleasantly surprised when I visited my butcher recently.  Most often the pork belly is frozen and store I'm a huge fan of Asian cooking. Ingredients like soy sauce, sesame oil, sambal oleek, spices, etc. can Pork Chops! Love these little guys! There are many recipes to try and so little time - so-to-speak We had dinner at a friends house in Toronto.  Our friend served this salad as a side - it was amazing!  I wa Traditional Mexican Pasole! Dang! It has been a while since I made this recipe. It is absolu Reserve the garlic and oil for your favorite recipes! Homemade ketchup. Adapted from Barbecue Bible - Sauces, Rubs and Marinades. Use Gluten Free products for a hea |