For real.... these truly are HEALTHY peanut butter cookies! Didn't think there was such a thing? Does no butte

Source: Adapted from Leite's Culinaria

Source: Tutti Dolci

Source: The King Arthur Flour Cookie Companion cookbook

I love granola bars; all kinds of granola bars! To me they are like a "healthy" cookie. If you think about it,

Source: Adapted from Iowa Girl Eats

I guess what they say is true about picky toddlers. One day Harper will eat something, and the next day she w

Source: Sally's Baking Addiction

Adapted from Taste and Tell Blog

Happy Birthday Sarah!! Today Sarah celebrates and turns 11-years old! In honor of  my cousin Sarah, I thought

This past weekend Harper, my mom, and her friend Jenni and I took a trip to Houston. Mom and Jenni visited th

Source: Cooking Light

Source: Seriously Delish: 150 Recipes for People Who Totally Love Food by Jessica Merchant

Source: Tastes Better from Scratch blog

Happy Sunday!  I don't know about you, but I love brunch/breakfast food. I could eat breakfast for breakfast,

Adapted from: Cookin Canuck

I love Cracker Barrel. Always have. The first time I remember eating there was in Tyler, Texas off the loop an

Adapted from Leite's Culinary

Adapted from Pinch of Yum

Source: Taking on Magazines One Recipe at a Time

Source: Ground Beef Cooking 2015

Two weeks ago my sister ran her first sprint Triathlon in Lubbock, Texas in preparation for the Ironman 70.3

This past weekend we headed out to Gordon, Texas to celebrate my great aunt Nanny's 93rd birthday! A small gro

I love protein/power ball recipes. They are almost always no-bake, easy recipes that are a whole lot healthier

My mom and I have always seen recipes for Coke Cake via Pinterest, blogs, and other magazines, and have been w

I LOVE LOVE overnight oats otherwise known as swiss oatmeal. I first discovered swiss oatmeal in Switzerland o

Source: Cookie Monster Cooking

We were in Houston this past weekend visiting relatives on my side, and attending a wedding on Matt's side. We

Source: our friend Mallory

Adapted From: "Super Natural Every Day: Well-Loved Recipes from My Natural Foods Kitchen" by Heidi S

Adapted from Big Giant Food Basket

From pumpkin bread, to pumpkin pie, I LOVE pumpkin! I can literally eat it year-round; not just at Thanksgivin

Adapted from Averie Cooks

Adapted from: Sara Foster's Southern Kitchen

Adapted from Mel's Kitchen Cafe

Adapted from "Flavor Flours" by Alice Medrich