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Delicious pumpkin spiced crisp topping, with just the right amount of sweetness and richness, atop slightly ta
Posted 6 years ago
Vegan, gluten-free, and refined sugar-free, and loaded with chocolate chips. A perfectly legitimate breakfast
Posted 6 years ago
Vegan, Gluten-Free, Refined Sugar-Free Apple Squares. Topped with homemade, super creamy, Toasted Cinnamon Ice
Posted 6 years ago
Vegan, gluten-free, refined sugar-free, rice crispy squares. One bowl, no baking, and made with chocolate and
Posted 6 years ago
An easy dinner, where everyone can assemble their own bowl. Put out a spread, invite over some friends and mak
Posted 6 years ago
Chimichurri, if you've never heard of it, is an Argentinian sauce/condiment. Imagine if pesto and salsa got to
Posted 6 years ago
Skip the takeout menus, this is the only general tao recipe you need. Faster than having food delivered, glute
Posted 6 years ago
Quick and easy blender salsa, that will beat any jarred salsa hands down. With just 5 ingredients, and no prep
Posted 6 years ago
So these happened a couple months ago… It took a few iterations to get the custard to the right consistency
Posted 6 years ago
Quick and easy green juice made directly in the blender. Loaded with healthy fruits and vegetables, and design
Posted 6 years ago
Gluten-free, refined sugar-free cake with 2-ingredient frosting… are you intrigued?? This recipe came about
Posted 6 years ago
OMG you guys, this Sofritas recipe is DA BOMB. If you love the Sofritas at Chipotle’s, then you are going to
Posted 6 years ago
Banana bread is one of those basic recipes everyone should have in their arsenal. It should be considered part
Posted 6 years ago
Super easy and super delicious guacamole recipe. Stir up a batch, pop a couple of ice cold beers, and get some
Posted 6 years ago
Hearty tofu scramble with the bright summer flavor of basil and chalk full of healthy greens.
Posted 6 years ago
Home style chocolate chunk cookies. Crispy on the outside, chewy on the inside, and loaded with chocolate chun
Posted 7 years ago
Baked kale chips, for a quick and healthy snack. Try adding nutritional yeast and hot sauce for a spicy-cheesy
Posted 7 years ago
Delicious coconut pancakes that are vegan,free from gluten and refined sugar, and super easy to prepare. The b
Posted 7 years ago
Healthy granola that is sugar-free, gluten-free, and vegan! A great option for snacking, topping non-dairy yog
Posted 7 years ago
Super healthy black bean brownies that are vegan, gluten-free, and sugar-free. They're delicious and I promise
Posted 7 years ago
CARAMEL. PEANUT. POPCORN. Not sure this recipe needs further introduction but just in case you need some conv
Posted 7 years ago
Holiday Nog Makes about 5 cups
Posted 7 years ago
Gluten-Free Fudge Brownies Makes 16 brownies (1 9 x 9-inch pan)
Posted 7 years ago
Strawberries & Cream Cupcakes Makes 24 cupcakes
Posted 7 years ago
Anzac cookies hold fond memories for me. These are the first recipe I made after discovering Heidi Swanson's b
Posted 7 years ago
Peaches are by far my favorite summer fruit. There's nothing like the scent of a fresh, ripe peach, bursting w
Posted 7 years ago
A quick and easy brownie recipe, and pretty versatile to be honest. Having invited my parents over for dinner
Posted 8 years ago
Coming off of the holidays, I'm finding myself with fridges and freezers that are overflowing with produce and
Posted 8 years ago
The past week or so I've been pumping cookies out of my kitchen at an impressive rate. Mostly an effort to try
Posted 8 years ago
Yup, another pumpkin recipe. I know, I really should be concentrating on holiday cookies now, but as I woke th
Posted 8 years ago
It's hard to resist pumpkin desserts this time of year. Starting off with Canadian Thanksgiving, followed by H
Posted 8 years ago
Although a cake with cream cheese frosting seems appropriate all year round, carrot cake, with its warm spices
Posted 8 years ago
A couple weeks back I was looking for birthday cake ideas for the hubby's B-Day. Every year I have uncontrolla
Posted 8 years ago
Happy Thanksgiving to all my Canadian friends and family. I love the fall and Thanksgiving, the cool fresh air
Posted 8 years ago
Going through the fridge over the past few weekends I noticed quite a few bottles of open red wine. I know lef
Posted 8 years ago
Praline paste has become an obsession of mine over the past couple of months. For years I strayed from it thin
Posted 8 years ago