Cuisines Clear Meal Types Clear | The old fashioned is one of those cocktails that always catches your eye on a menu. It's a classic and just se A few weeks ago, I was perusing Pinterest in search of some food inspiration. I was eating the same 3 meals o Who has a giant sweet tooth? *Raises both hands* After being in Buffalo and enjoying all my favorite comfort f Turmeric is having a major moment right now. I first was introduced to this it-spice when I gave JRINK's Clea I'm calling it now. The drink of Summer 2017 will be the Dirty Shirley. Here's exactly my thought process behi The moral of this recipe post: Don't judge a dish by its appearance. This isn't the most photogenic recipe I'v This is a first. In the history of my cocktail posts, I've never posted about Jello shots. Until now. But it's It just wouldn't be St. Patrick's Day without corned beef and cabbage, right? Last year I made my favorite cor Whoever decided that swimsuit season and Girl Scout cookie season should be at the same time is evil. Cunning I don't think I stopped moving the whole long weekend. The beautiful sunshine and 60 degree temperatures kept Whoever had the genius idea to bring all episodes of The Golden Girls to Hulu, you deserve a raise. Ever since When I was mapping out my editorial calendar for January, I got a little stuck on the cocktails part. I figur One of my favorite childhood memories is making strawberry jam with my mom. Almost every year since I can reme I might have an obsession with overnight oats. It all started out innocently when I decided to give a PB + J o It's not officially Christmas until I have a glass (or two) of eggnog. Eggnog's one of those things that peopl Bourbon for breakfast, anyone? This Hot Toddy might look like your average cup of tea but let me tell you, it The inspiration for this fig cranberry chia pudding? Figgy pudding! I've never actually had a figgy pudding or It feels like it's been forever since I've posted a cocktail, doesn't it? My sense of time is kind of all over It's officially comfort food season!! The beautiful time of the year where slow cooking reigns supreme and con I've never been much of a breakfast person. Don't get me wrong, I love breakfast foods but I can't even think Do you ever feel like fall is the start of a new year? I mean, I'm all for New Year's Eve (or really any excus I love Halloween. Ever since I was a little kid, Halloween was a favorite holiday. The costumes, the spooky gh Chai oatmeal latte is pretty much a hug in a mug. I originally heard about the idea of an "oatmeal latte" from Being forced to choose between a fruity frozen drink and a cool glass of rosé? That's just wrong. I've seen f Are you sensing a theme here? I picked up peaches over the weekend and just ran with it. Tuesday's peach crumb Okay, I'm officially hopping on the smoothie bowl trend bandwagon. I'd seen these beautiful creations pretty m You want to know my absolutely 100% favorite thing to eat in the summer? And I'm not being dramatic or hyperbo The light summer dinner al fresco I really cannot get enough of and have shouted my love for from the rooftops It's ALMOST the long weekend and I don't know about you but I'm counting down the hours until the 4th of July Popsicles = Summer. Growing up, we always have a solid supply of popsicles in the freezer. Original, Tropical, Meet your weekend plans. Ready for some information that will guarantee your summer is the best one yet? You A few weeks ago, I challenged myself to not waste food. I'm a girl on a budget and throwing produce-gone-bad AKA my desk lunch for the last few weeks. I'm an admitted condiment hoarder and Frank's Red Hot is a hot sauce Guys, I made this one pot pasta primavera on Sunday and it's already gone. Yup, it's that good. And would you Don't you just want to swan dive right into this pitcher of sangria? Of course you do because you get it. And 🙌💯🔑 That's really all I have to say about that. Just kidding, I have feelings for this dish and I ha |