To skip straight to the recipe, click here. A few weeks ago, I made this taco shepherd's pie and it was so muc

To skip straight to the recipe, click here. A few weeks ago, I made my pumpkin spice latte chia pudding recipe

To skip straight to the recipe, click here. I've been dying to try another open fire recipe and I'm so glad I

To skip straight to the recipe, click here. This pineapple fried rice is actually the result of cleaning out t

To skip straight to the recipe, click here. We had some friends and family over for Lenny's birthday this year

151515 To skip straight to the recipe, click here. Ever since I had to take nightshades out of my diet, I've b

To skip straight to the recipe, click here. Open fire cooking is a new cooking method for me. My mom has been

Jar and bottles for this post were kindly provided by Infinity Jars. All opinions are my own. In addition to p

To skip straight to the recipe, click here. It's been a while since I've added an "I'm only human recipe" (you

To skip straight to the recipe, click here. You're probably wondering about the not-so-catchy recipe name. Tha

To skip straight to the recipe, click here. There's an ongoing dispute between me and my husband about whethe

To skip straight to the recipe, click here. Several years ago, my sister shared her recipe for moroccan spaghe

To skip straight to the recipe, click here. It's funny how much excitement I can get over something as simple

To skip straight to the recipe, click here. Have you ever tried coffee gravy? I first tried it at a gluten-fre

To skip straight to the recipe, click here. You know how I always say it takes me multiple attempts every time

To skip straight to the recipe, click here. I should have started posting Instant Pot recipes a long time ago

To skip straight to the recipe, click here. This recipe was my husband's idea. I was thinking out loud and ask

To skip straight to the recipe, click here. The other day, I was going through my list of recipe ideas and not

To skip straight to the recipe, click here. My sister came by to help me assemble these. And eat them. It was

To skip straight to the recipe, click here. These pecan pie shortbread bars would be a great dessert for Thank

To skip straight to the recipe, click here. I've wasted so much food this week. And I'm not talking about reci

Tomorrow is going to be so exciting. We found another celiac-safe restaurant in the Kansas City area so we're

A recipe collaboration with Edith Jorsch That was scary. I tried posting this recipe the other day and seeming

This is one of those recipes I've been using for a while and finally decided to share it on the blog. I origin

Biscuits and gravy is one of those foods that are hard to give up and just as hard to replace. I've tried seve

Today is April Fool's Day. Maybe I'm being dramatic but why does this day have to exist??? I don't know about

I have no idea who originally came up with the chocolate chip cheesecake dip recipe that I've been enjoying al

Have you ever had a dirty chai?  I never have but the idea of combining chai with coffee sounds great to me!Â

Cake decorating is a hobby I thought I had given up on.  I used to constantly have a cake or cupcake project

Don't get me wrong, I can eat peanut butter without problems.  I have actually come to prefer sunflower seed

a recipe collaboration with Edith Jorsch Have you tried smoothie bowls?  All the cool kids are doing it.  I

This is such a cool dish because spinach artichoke dip is usually reserved for parties and restaurant appetize

I realized today that this would make a great appetizer for your New Year's Eve parties.  I hope I'm not post

To skip straight to the recipe, click here. This isn't exactly a new recipe and there's a chance you've made

I never thought one of my favorite recipes on the blog would be a salad.  That just doesn't make sense.  Don

November is still scary movie season, right?  In that case, we need to talk about Crimson Peak.  I saw this