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I was really craving Gumbo the other day, and whenever I crave something, I do whatever is in my power to make
Posted 9 years ago
I've been eating Caesar Salad like it is going out of style since I discovered this recipe. It whips up in 5 m
Posted 9 years ago
As promised on my social media pages, here is the starch-free version of my coconut cream pie recipe!Â&n
Posted 9 years ago
These maple sugar waffles are reminiscent of Belgian pearl sugar waffles that I used to enjoy at a local eater
Posted 9 years ago
This allergen-free shake is a delicious and nutrient-packed version of the sugar-laden Shamrock Shake. Serve t
Posted 9 years ago
Every time I make this meal, my husband and oldest son claim it’s their favorite. This dinner is light,
Posted 9 years ago
This recipe is a breeze to whip up, and is perfect for cut-out cookies, gingerbread house making or gingersnap
Posted 9 years ago
My goal these next few weeks is to provide you with some great dishes you can serve your family over Thanksgiv
Posted 9 years ago
This soup is not only extremely comforting, it is full of healthy broth, veggies and chicken. Enjoy this on a
Posted 9 years ago
I love all things pumpkin, and I'm glad so many share my affinity! This recipe makes a moist, velvety pumpkin
Posted 9 years ago
This sauce is perfect for holiday gathering or slathered on top of a turkey burger! The orange, cloves and sea
Posted 9 years ago
A twist on the traditional dish, this white lasagna is both hearty and flavorful! It uses white sweet potatoes
Posted 9 years ago
It's officially FALL!! These delicious little macaroons are an easy-peasy treat to satisfy your sweet tooth an
Posted 9 years ago
I drink this smoothie for my on-the-go mornings (which is often now that school is back in swing). It is very
Posted 9 years ago
This "queso" recipe is a great and creamy replacement when you have a cheese craving! Use as a dip f
Posted 9 years ago
This Blackberry Cobbler is as easy as recipes come, autoimmune protocol friendly, and yummy enough to serve to
Posted 9 years ago
Ranch dressing given a paleo (and AIP-friendly) makeover! Perfect for salads, dipping or eating with a spoon.
Posted 9 years ago
A delicious and fun AIP breakfast? You bet! This spin off of "Pigs in a Blanket" is a yummy way to start your
Posted 9 years ago
Perfect for paleo and allergen-free sandwiches, these beauties are as versatile as they are delicious! Renew y
Posted 9 years ago
America's favorite condiment made nightshade-free! It very simple to make, and keeps well in the refrigerator
Posted 9 years ago
When my six-year-old was just learning to talk, "tortilla" was one of his first words. That's just h
Posted 9 years ago
In pizzas, pastas, or just by itself, Italian sausage adds complexity and flavor to your entrees. Don't be int
Posted 9 years ago
My family loves this flatbread. For pizzas, wraps, or focaccia bread... any way we slice it, we enjoy every cr
Posted 9 years ago
I wasn't even out of elementary school when Miss Sheri, who I lovingly call my 'second mom,' taught me to make
Posted 9 years ago
After I had our second son, a friend brought me this dinner and it immediately became one of my very favorite
Posted 9 years ago
This just may be the perfect AIP mayo-based chicken salad. At least around here, it is. I have always loved ch
Posted 9 years ago
Milkshakes for breakfast? This is one of my kids' favorite treats, and it's one I can enjoy too! Pair this wit
Posted 9 years ago
An absolute crowd pleaser, I've never served this entree without 100% rave reviews. This tenderloin has a quic
Posted 9 years ago
A fudgy cocoa alternative, these egg-free brownies have a fantastic texture and rise to them. Enjoy by themsel
Posted 9 years ago
This is based off of a spaghetti salad my mom made when I was growing up. The first time I made the paleo vers
Posted 9 years ago
The creamiest paleo ice cream I've tried, this is a perfect and refreshing summertime treat! Note: It does not
Posted 9 years ago
A quintessential comfort food of my pre-paleo past, these were from a recipe shared to me by a dear friend who
Posted 9 years ago
In an ideal world, every night we would eat freshly prepared foods. While I love to cook and also love to feed
Posted 9 years ago
Snickerdoodles have always been a favorite of mine, and a grain-free, egg-free and dairy-free version is exact
Posted 9 years ago
I love an easy side dish, don't you? This is a great-tasting and pretty one, too.
Posted 9 years ago
Living in South Texas and absolutely loving spicy food, I practically feared having to go nightshade-free. Unf
Posted 9 years ago