Cuisines Clear Meal Types Clear | If you know me this post might seem wildly inappropriate. Because, you see, my father died today. When Relleno Soufflés with poblano peppers and cheese Brunch, lunch, or dinner these poblano pepper mash-ups, some This Zucchini bread with fresh blueberries is what I packed for an unexpected trip out-of-town in the middle o Not too sweet and subtly spiced, these scones aren’t going to win any beauty pageants. The tender, almost ca Fresh Tomato Salsa or Pico de Gallo A few months ago I realized that even when vine ripened tomatoes were over Garden Harvest Chilled Cucumber Soup Basil, Cucumber, Sweet and Spicy Red Peppers combine to make a delightful One bowl, one pan: one amazing dense and rich dark chocolate cake. This baby was flourless before gluten free coffee vanilla infused vodka spritzer With the weekend approaching I am feeling half motivated and half lazy, Individual goat cheese stove top cast iron pizzas—because there is always a choice that doesn’t involve ov Harissa Chicken Lettuce Wraps with spicy cucumber salad Lettuce wraps are one of those meals that when I remem raspberry sorbet and Rosé sipper Do you remember a world before Rosé? When drinking pink wine here in Green Bean Frittata or: How I learned to ditch the binge and love the bomb I saw a headline the other day that A blend of cooked blueberries and fresh nestled in a crisp vanilla shortbread crust that you can make ahead. V Peach Granita and Vodka Ice Tea Fizz: Real peaches, real tea, real vodka, real good. This not too sweet ice-c This is the sort of drink that I wonder why I didn’t think of sooner. But then this is the sort of relentles Sigh. It’s going to be a long hot summer here in the Pacific Northwest. Still June and the forecast is above Fresh Cherry Cheesecake Tart Because I know what pan I baked this in I’m insisting on calling it a tart even I rarely make creamy coleslaw; it reminds me of too many unwanted sides at restaurants, sad little plastic dis Are you searching for a homemade bun that is just as soft and squishy as your favorite 'I can't bear to read t Strawberry Smash Cocktail with Gin and Basil At the beginning of strawberry season I composed a list o Strawberry Rose Popsicle Type Treats (Fruit Pops) Yesterday was the day of the great wallow. Hiding in a dark Chocolate Sorbet- no dairy, no ice cream maker, no problem. The best vegan or dairy free desserts are the ones Crisp zucchini fritters subtly seasoned with falafel mix. Simple, flavorful, and naturally gluten free. I have Fresh Strawberry Biscuits with Basil Butter Biscuits, tender and buttery: strawberries two ways- roasted, swee The herbaceous notes of gin, the spicy earthy kick of ginger, and the bright fizz of Brut Champagne make this Crisp bacon and beautiful, delicately peppery arugula blossoms take this herb studded rendition of classic pot Tangy, sweet, hot and cheesy: Lean ground beef tossed with pickles and pickled peppers and cheddar cheese and Sweet Pea Guacamole and Bay Shrimp Pita Sandwiches I’m staring at the keyboard trying to decide what to writ Vegan Chickpea Salad with roasted onion and dill cream- a delicious and refreshing warm weather salad with swe Sourdough Waffles: A tribute The kitchen of my childhood was not ours. We moved around a lot, ne Two flour tortillas filled with your choice of cheese and chorizo and then waffled (just remember ‘any Engli Like pineapple, the tart sweet of rhubarb pairs brilliantly with this quick yellow cake. The buttery br No yeast, no pre-packaged biscuit dough, rather a compromise, not in flavor, but in time spent. By all means f Jalapeño Lime Simple Syrup to spice up your life or, at the very least, your drink. Subtly sweet citrus simpl Yesterday was tuna Tuesday. Loathe to make anything, except baked goods, the same week to week this presents a Tart lemons and crisp garden fresh kale tempered by a generous portion of cool creamy avocados and salty grate |