Today we're sharing the third and final recipe from Meg.  It's nearly time for her to leave South Africa and

Meet Megan from GetFitHappyHealthy a runner, foodie and adventurer! She's about to leave the sunny skies of J

Pair with Porcupine Ridge Syrah

It's Tuesday and we're having a vegetarian fiesta thanks to Old El Paso and their new "Stand n Stuff" tacos.

Pair with Porcupine Ridge Cabernet Sauvignon

Good grilled beef and thick melted cheese – burger bliss! Tomorrow, 28 May, is International Burger Day. Tha

We recently acquired a bottle of the newest import from Sagra Foods - Sabatino Truffle Zest. A creamy Risotto

If you're paging through the May edition of Food and Home Magazine you may have recognised the faces on page 1

              Homemade chimichurri is possibly one of my favourite flavours

  We definitely have a thing for all things French at the moment. Did you read about our Good France expe

  Peppadews are uniquely South African and I just love them! The piquante peppers have a sweet flavour wi

  Today we've partnered with Mediterranean Delicacies to bring you a twist on the South African favourite

A quick & tasty brunch or starter recipe. Crunchy asparagus stalks and soft poached eggs, combined with a