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Cardamom rose iced coffee - the warmth of cardamom spice and the floral notes of rose meet in this earthy, del
Posted 7 years ago
Lavashak, or Persian style fruit leather, is an easy to make snack of dried fruit dried out in your oven! Heal
Posted 7 years ago
This Pomegranate Rose Gin Fizz is a gin-based cocktail with pomegranate juice, club soda and a splash of rosew
Posted 7 years ago
No churn bastani - Persian ice cream with rosewater, pistachios and saffron. A semi-homemade Middle-Eastern tr
Posted 7 years ago
Fattoush is a vegan salad that is a staple on Middle Eastern dinner tables. Crunchy pita bread croutons, flavo
Posted 7 years ago
Sohan-e Qom is a traditional Persian Saffron Toffee candy coming from the city of Qom, Iran. Buttery, crunchy
Posted 7 years ago
Salad Shirazi is a simple, colorful salad of cucumbers, tomato and onion which is a staple of Persian cuisine!
Posted 7 years ago
Doogh is a refreshing Persian carbonated drink of yogurt, mint and club soda. Enjoy this traditional Iranian y
Posted 7 years ago
The Piment d'Espellete gives these oven-roasted carrots a warm spice and brings out their flavor through the c
Posted 7 years ago
This vegan beet tahini dip is creamy, tangy, and packed with beautiful color and nutrients. Ready in under 10
Posted 8 years ago
Ginger Honey Lemon Tonic: a hot, caffeine-free alternative to tea. This simple, restorative tonic will help fi
Posted 8 years ago
Matcha cookies have the delicate flavor and color of green tea. These soft, pillowy and chewy green tea cookie
Posted 8 years ago
Quick and easy vegetarian soba soup comes together in just 30 minutes. Vegan, vegetarian and filled with umami
Posted 8 years ago
Kuku Sabzi - a Persian Herb Frittata that's a traditional Nowruz (Persian New Year) recipe. Made with tons of
Posted 8 years ago
Fresh dill and lemon come together in this easy recipe for Baked Lemon Dill Salmon. This salmon dish will quic
Posted 8 years ago
Homemade Almond Milk Recipe - have fresh, creamy and smooth almond milk every morning. Dairy free and vegan, t
Posted 8 years ago
Light, juicy and crunchy this citrus salad is the perfect side dish for the middle of Winter. Vegan and under
Posted 8 years ago
A traditional Southern German comfort food, Flädlesuppe is a vegetarian soup made of broth, veg
Posted 8 years ago
Lemon-y, crunchy and delicious lemon marinated kale. Massaged kale with the tasty dressing for under 100 calor
Posted 8 years ago
A vegan vegetable curry soup that essentially cooks itself in the slow cooker. This Indian inspired dish will
Posted 8 years ago
Tangy, zesty and vegan - these Italian-style Marinated Mushrooms are an easy and low-calorie appetizer! Ready
Posted 8 years ago
Soft yet crunchy, buttery and fruity - these Thumbprint Cookies made with raspberry jam are a classic German C
Posted 8 years ago
Braised Lentils with Spinach - the ultimate healthy, hearty quick weeknight meal. Vegan (without the yogurt) i
Posted 8 years ago
Healthy and gorgeous treats made with yogurt and leftover Thanksgiving cranberry sauce. Fun and tasty!
Posted 8 years ago
Cranberry Sauce - the perfect sauce to bring your Thanksgiving plate to the next level. Tart, sweet, tangy and
Posted 8 years ago
Apples baked with a lovely streusel topping of oats, almonds, cinnamon and maple syrup. Bring the scent of Fal
Posted 8 years ago
A simple, vegan, 5-ingredient barley soup that will leave you warm and satisfied in the colder weather. Tradit
Posted 8 years ago
Easy spiced granola made with dried cherries, slivered almonds and coconut scented with cinnamon and cardamom
Posted 8 years ago
Simple summer gazpacho - a light and refreshing soup that will fill you up and cool you down! Make this vegan,
Posted 8 years ago
A refreshing and healthy summer salad of cool lentils, blanched asparagus and balsamic-macerated strawberries
Posted 8 years ago
Sticky, chewy, sweet and crunchy - Gaz is a Persian candy that's a classic at any celebration and sure to deli
Posted 9 years ago
Mast o Laboo, a beautiful Persian dish of yogurt mixed with beets.
Posted 9 years ago
A easy, healthy Persian take on lentil stew. Turmeric, cinnamon and Persian spices give this simple dish layer
Posted 9 years ago
A refreshing and healthy smoothie made with cantaloupe, rosewater and honey!
Posted 9 years ago
A recipe for homemade caramels that are soft and chewy and made with honey instead of corn syrup.
Posted 9 years ago
A Persian quintessentially Fall stew - made with beef, yellow split peas and fall's star: quince.
Posted 9 years ago