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Ugh!  Don't you hate it when something is wrong or out of place and you just absolutely can't do anything els
Posted 9 years ago
If you Follow Me on Instagram you know I've been doing the INSANITY Workout and it's a good thing because I h
Posted 10 years ago
What is up with this weather here in Nebraska!?  Just a few days ago it was so warm it got to 80 degrees in o
Posted 10 years ago
You can refrigerate leftovers that will be eaten within the next few days and freeze the rest in quart-size fr
Posted 10 years ago
Link to pizza dough recipe: http://www.garnishandglaze.com/2014/04/11/no-knead-no-rise-pizza-dough/
Posted 10 years ago
If you don’t have a pizza stone, use an upside-down baking sheet. If you are nervous about using cornmea
Posted 10 years ago
The amount of cookies made will depend on the shape and size of the cookie cutters.
Posted 10 years ago
If you won’t be eating 12-14 taquitos in one night then you can fill, roll, and bake the desired amount
Posted 10 years ago
Yesterday was not only the birthday of my mom and one of my nephews, it was my newest niece's actual birth day
Posted 10 years ago
You can easily double the recipe by laying two dough sheets side by side on a large 12×17 inch pan and p
Posted 10 years ago
I always think of the Disney movie Lady and the Tramp when I eat spaghetti and meatballs.  Isn't that scene
Posted 10 years ago
Recipe can easily be double, quadrupled,…
Posted 10 years ago
Happy April Fools Day!  I hope no one got pranked too bad.  Honestly, I usually don't observe or even rememb
Posted 10 years ago
Yesterday morning I was super tired so after I put Carly down for her morning nap I decided to lay down for ju
Posted 10 years ago
Looking for a hair gel made from natural ingredients that will be safe for your baby?  Look no further!  It'
Posted 10 years ago
"Do you wanna build a snow man?!"  ...I woke up with that song from Frozen in my head yesterday morning.  Ni
Posted 10 years ago
On Sunday I had the opportunity to teach a lesson to the adult women in my church.  It was on the moral force
Posted 10 years ago
Twice last week I overheard Nick playing with Carly and while holding her up to the window he said "Look! An i
Posted 10 years ago
Oh my gosh!  The days seem to really drag on when you are waiting for a package to arrive.  I track my packa
Posted 10 years ago
I'm sorry if you have been waiting for me to post some new recipes.  I have been spending a lot of time resea
Posted 10 years ago
It's warming up outside which means it's the beginning of barbecue season!  :)  Our first food on the grill
Posted 10 years ago
Popcorn balls are a really fun treat to make with the whole family!  I remember making these with my mom and
Posted 10 years ago
Easter is the holiday with the best candy (my opinion). Weird since you would think it would be Halloween but
Posted 10 years ago
The other night I went to an dinner held by the women's organization in my church.  I almost didn't go becaus
Posted 10 years ago
St. Patrick's Day is only 6 days away!  I've never been that in to this holiday but I figured I better at lea
Posted 10 years ago
Spring is in the air!  Birds are chirping, it's lighter later (thank you Daylight Savings!), and it's actuall
Posted 10 years ago
 I LOVE P.F. Chang's!  Best Asian food!  A few of my favorite's are their chicken lettuce wraps, orange chi
Posted 10 years ago
I have been really lax on exercising as of late.  Like I probably only exercised at most 5 times last month (
Posted 10 years ago
Does anyone else get so frustrated with taking price tag stickers off?  I think I spent 20 minutes the other
Posted 10 years ago
I took Carly to her 9 month appointment yesterday and she is in the 90th percentile for height!  I was always
Posted 10 years ago
This Chicken Berry Salad is made with my favorite dressing-- Poppy Seed Salad Dressing.  As I explained in th
Posted 10 years ago
My baby girl is 9 months old today!  Time sure flies!  She is just starting to move around by pulling hersel
Posted 10 years ago
So a few days ago I made some glazed blueberry scones.  While putting the hand mixer attachments in I somehow
Posted 10 years ago
I love Mexican food!  The ingredients are simple, it's full of flavor and texture, it's colorful,... I can go
Posted 10 years ago
Yay!!! I got a second photo (magic bars) accepted on foodgawker!  Hard work does pay off!  So that was excit
Posted 10 years ago
I hope everyone had a great weekend!  We did!  Here's what went on: I found a fondue pot at Walmart on clear
Posted 10 years ago