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This pizza with cauliflower crust is definitely on the top of my list of favorite recipes. I just love pizza w
Posted 9 years ago
I've got a New Year's resolution, which is to eat a lot more salads like this healthy salad bowl with chicken
Posted 9 years ago
I know... Christmas is over, but that doesn't stop me from still enjoying all my favorite Christmas spices. Th
Posted 9 years ago
I have enjoyed this rye porridge with Christmas spices quite a few times during this holiday because it's such
Posted 9 years ago
I made these pumpkin pancakes with christmas spices the other day and I love the combination of the sweet pum
Posted 9 years ago
I made these lovely little Christmas date balls the other day. I often make date balls with nuts or coconut be
Posted 9 years ago
In December, these traditional Danish christmas cookies are a must! They have the most wonderful taste of ch
Posted 9 years ago
Danish round pancakes, also called Æbleskiver in Danish, is a dish that almost every Dane eat or at least is
Posted 9 years ago
The other day when I posted my recipe for organic roast pork, I promised to share with you my recipe for these
Posted 9 years ago
I made this pearl barley risotto with tomato and parmesan the other day and it's definitely a new favorite amo
Posted 9 years ago
This Icelandic smoked salmon together with the creamy feta spread, apples and homegrown sprouts is the perf
Posted 9 years ago
I love this gluten-free pizza with quinoa crust! I am not sensitive to gluten but I know a lot of people who a
Posted 9 years ago
I still have a lot of blackcurrants left in my freezer from this summer's harvest and what better way to use t
Posted 9 years ago
I just posted this pumpkin risotto with pearl barley on the online gastronomy and travel magazine Honest Cooki
Posted 9 years ago
I often make this easy salmon salad with dill mayo whenever Mikkel brings home a smoked wild salmon from Icela
Posted 9 years ago
Here is my Nordic twist on a classic Middel Eastern dish - beetroot falafels! Isn't the color just great? I th
Posted 9 years ago
It's not exactly the season for zucchinis at the moment but nevertheless I wanted to share with you my favorit
Posted 9 years ago
These healthy whole grain cookies are on the top of my list of favorite snacks. I do also make them quite oft
Posted 9 years ago
I just baked a batch of these low carb bread rolls with hazelnut flour, apple and cinnamon and now there is a
Posted 9 years ago
Chia seed pudding with mango might not be the most Nordic kind of breakfast. Obviously, because we can't gr
Posted 9 years ago
This homemade granola with apple and cinnamon is my all time favorite granola. Why? Because it is healthy and
Posted 9 years ago
These chickpea flatbread with Icelandic salmon are a perfect appetizer. They taste incredibly good and you are
Posted 9 years ago
These meatballs with curry sauce are sort of a national dish here in Denmark. I don't think that you will f
Posted 9 years ago
Low Carb spaghetti… sounds new to you? I recently discovered this incredible pasta made of beans, when I wa
Posted 9 years ago
This mackerel rillettes is one of my favorite appetizers. It's super easy to make and only consists of a few i
Posted 9 years ago
This healthy apple crumble is super easy to make, it's healthy and tastes great. I often make it, when I have
Posted 9 years ago
This creamy feta spread  recipe with with red onion and scallion is so easy to make and tastes heavenly. I th
Posted 9 years ago
Here is a fast and super easy recipe that works great as a first course but can also be enjoyed as a main cour
Posted 9 years ago
  If you look into my kitchen cabinet, you will most likely find crackers of different kinds. My favorit
Posted 9 years ago
When you look into an average Danish child's lunch box, you will very often find a piece of rye bread with bu
Posted 9 years ago
This is one of my favorite easy quinoa salad recipes. It's actually a Red Cabbage Salad with Quinoa, Blueberri
Posted 9 years ago
When I eat bread, it's 99 percent of the time rye bread. In Denmark, we are known for our rye bread and we nor
Posted 9 years ago
This is my suggestion for a healthy "nutella". I have been eating this fig cream on toasted rye bread in the
Posted 9 years ago
A chocolate mousse that is also healthy - can it get even better? I love chia seeds, and I use them in so man
Posted 9 years ago
This easy Carrot Cake recipe is simple, tasty and full of good stuff! To me, it's almost like a cheesecake. I
Posted 9 years ago
Crispbread is a very common type of bread in the Nordic countries. In Sweden they eat it all the time and t
Posted 9 years ago