This recipe is an improved version of the simple tuna carbonara recipe. Three additional ingredients I think i

One of the most favorite Filipino recipe is the pork sisig recipe made from chopped grilled pork's head.

This recipe is also applicable to chicken. Boil the stuffed bird in dried chicken stock. Punch little holes in

A tasty and simple to cook chicken pastel using readily available ingredients which you can find in your local

Tapang kalabaw is a Kapampangan delicacy and it is also called "pindang damulag" in their dialect. If you've b

A curried shrimps with a twist. This shrimp recipe includes saba or plantain bananas which will have a little

A nice chicken with corn casserole that does not require baking. Ingredients are simple and easy to find and e

Tuna croquettes is great as an appetizer, snack or viand. This dish can also be prepared in any occasions or a

This chicken dish is one of the cheapest and tastiest dish you can ever make. Provided that you are fond of ea

Mussels or tahong are the most abundant shellfish in the Philippines and it is the perfect source of iodine as

Adobong pusit is a favorite among the many Filipino dishes and there are also variations on cooking it. This v

Beef Caldereta is braised beef in tomato sauce, potatoes, sweet peas and bell pepper which distinguishes this

This fried lumpia or spring roll recipe I have here have a Chinese cuisine blend. What makes this lumpia taste

Laing or cooked taro or gabi leaves in coconut milk is a well known Filipino dish that originates in the Visay

Chicken longganisa with carrots is a healthy alternative to pork or beef longganisa because it is low in fat a

Daing na bangus is marinated milkfish in vinegar, garlic and peppercorns.

This chicken adobo with potatoes is a tagalog version of adobo and it's saucy unlike the other adobo recipes I

Taguba or adobo with peanuts and bananas is a Visayan dish which is similar to adobo but made more flavorful b

This is a sweet and sour tilapia recipe. The fish is fried first then combined with a sweet and sour sauce mad

Another variation of beef caldereta is this recipe beef caldereta with tofu. It is still the beef caldereta th

Waknatoy or menudo ng Marikina is very similar to the popular pork menudo but the only difference is it does n

If you ran out of ideas how to cook your favorite pork chops, then I think this baked stuffed pork chops is a

Spaghetti is one of the dishes we adopted from foreign cultures and our version of spaghetti is somehow differ

Pork humba with peanuts is a dish that has it's origin in the Visayas region, particularly in Leyte. It is als

Rellenong pusit is one of the many Filipino relleno dishes which is filling or stuffing the fish, pork, poultr

Ground beef omelet is a simple recipe made from ground beef and eggs obviously. Omelet has been part of the Fi

Almondigas is an old Filipino soup recipe made from pork meatballs and misua. I'm not sure where this recipe o

Tondo tondo is usually served with sinigang. It also makes an interesting cocktail dish and a substitute for s

A very special fried pork patties that have smoked flavor on the meat. Pork is smoked first before grinding an

Beef ampalaya is not a traditional Filipino recipe but it was well accepted as one of the favorite Filipino di

Pinaupong manok sa asin is roasting chicken in a bed of salt in a sitting position. That is why is called "pin

Another variation of the famous binagoongang baboy Filipino dish, the binagoongang manok or chicken with shrim

Ginataang kalabasa or squash with coconut milk is one of the simplest Filipino vegetable recipes.

There are many versions of pork hamonado and the only ingredient that is the same to all of them is the pineap

This longganisa Tuguegarao is a non-sweet type, salty and garlicky longganisa very similar to Vigan longganisa