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Makes 6 servings, fast and easy for about $15.
Posted 6 years ago
Adapted from Judy Kim via Delish
Posted 7 years ago
Featuring Farm Rich Italian Style Meatballs
Posted 7 years ago
Inspired by Judy Kim
Posted 7 years ago
A fast and easy family favorite
Posted 7 years ago
Recipe from Taste of Home
Posted 7 years ago
A fast, simple, and delicious holiday cookie
Posted 7 years ago
Posted 7 years ago
Posted 7 years ago
Recipe for Shepherds Pie, Featuring Butternut Squash Every once in a while I play a game called "Shop my Pantr
Posted 7 years ago
A Luxurious and Savory Side with an Understated Kick
Posted 7 years ago
Recipe from Christopher Lee
Posted 7 years ago
Recipe from Who Needs a Cape?
Posted 7 years ago
Posted 7 years ago
This southern side dish is perfect for Thanksgiving, Christmas, or any special dinner.
Posted 7 years ago
Featuring fresh cranberries, toasted pecans, and cream cheese.
Posted 7 years ago
A Platter Talk Exclusive
Posted 7 years ago
Easy enough for a kid to make and delicious enough for the whole family to enjoy!
Posted 7 years ago
Recipe from The Devilish Dish
Posted 7 years ago
Adapted from Martha Rose Shulman via the New York Times
Posted 7 years ago
Summer Fruit Salsa and Cinnamon Chips are a whole new way to enjoy salsa and the summer season too. Just for t
Posted 7 years ago
Posted 7 years ago
Adapted from Patty Anderson, Cooking on a Budget
Posted 7 years ago
A Platter Talk Exclsive
Posted 7 years ago
adapted from Laura Yates
Posted 8 years ago
A Platter Talk Exclusive
Posted 8 years ago
Recipe inspired by Ina Garten
Posted 8 years ago
Adapted from The New York Times
Posted 8 years ago
Recipe from The New York Times
Posted 8 years ago
Recipe from Taste of Home
Posted 8 years ago
Posted 8 years ago
A Platter Talk Exclusive
Posted 8 years ago
Adapted from Barefoot in the Kitchen (barefootinthekitchen.com)
Posted 8 years ago
Posted 8 years ago