My least favourite chore is grocery shopping. We don't really have an affordable online solution here in Bermu

Of all the meats available in Zimbabwe, nothing says to your guests you are special like chicken. It is often

Gingerbread loaf that is perfect for a cold wintry day. Ginger is one of my favourite spices. Dry or fresh I l

Milk Tart is a South African Desert that we grew up eating in Zimbabwe. It is a custard pie. Once every month

Beef Ragu is slow cooked beef with ingredients you can find in your pantry. My father is the oldest son in his

This Caramel Vanilla Rooibos Chai Latte is as good as it looks. Finally it is winter in Bermuda. To be fair it

This Baked Tilapia and Spicy Mango Salsa requires only a few ingredients and easy to make. Making fish on the

This post is sponsored by freeshippingcode.com Christmas will be here in a few short weeks. We are not going a

I have been eating more seeds and nuts lately and they are expensive. When last week we had butternut squash,

You could say that these days I am slightly obsessed with coconut milk. I already loved coconut oil for a vari

A few months ago, I made a Thai curry paste that I absolutely fell in love with and got to use over and over a

I love having porridge with things like chunks of bread and boxed cereal. Up until now I had not thought of ad

One  of my college classmates often laughs at people who eat salad for lunch. He says salads are rabbit food

I like to experiment with traditional food from Zimbabwe and presenting it in different ways and trying new me

The first time I had pumpkin soup was at a Sabbath lunch at Andrea's house. We go to church together. Andrea i

Everyone I know loves fried chicken except for those who are vegetarian or vegan. I think it is one of those t

This rice is spicy and so tasty. Different from what I usually make. It is a great way to try something new wi

We had like two days that felt like fall otherwise it is still summer over here. We are still wearing our summ

I have been cooking mustard greens(tsunga) the way my mother taught me. That is, boil it until all the color i

If you have been following my blog then you will know that Bermuda is expensive. Everything is at least twice

The people I live with are not fans of potatoes unless they are sweet potatoes. As a result I do not make pota

In Zimbabwe if you ask for a salad, I am 99% sure you will get coleslaw. It was only in high school that I lea

When I visited Zimbabwe I had so much chicken, I did not care for it for a while. Almost anyone you visit rear

I am slightly obsessed with one pot meals. Instead of slaving over three dishes I only have one which means on

In the Shona culture, each part of a slaughtered animal is supposed to be eaten by certain members of the fami

Leo loves potato wedges, I do not. Whenever he decides to cook(which is once in a long while), he usually make

Officially its fall but it still feels like its summer and not about to change anytime soon. I am tired of thi

Life in Bermuda is getting back to normal after the storm. Thankfully the hurricane was downgraded by the time

Apparently it is now fall. It does not feel anything like it. Last week Tuesday we hit a high of 30 degrees Ce

A few weeks ago I made a Thai yellow curry paste and I have been using it to make many different dishes. I sti

When I was in high school we did a class on leftovers. It was all about how to reuse them and how to make it t

When I got home my mom had a couple of beets that she had grown. My brother and sister do not like beets, they

Last year we traveled to Washington DC on Christmas day. The best part was the airports we not busy so it was

Leo is so far an easy child when it comes to food. He is not picky or maybe I just know what he likes. I know

One of the things I love about summer is that I get to grill a lot which stops me from complaining about the h

The last few weeks have been hectic, because there is a lot I need to do before my vacation in Zimbabwe. I do