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I absolutely love pork tenderloin and cook it all the time. It is a reasonably priced cut of meat and is very
Posted 7 years ago
Potatoes are such a popular side dish, probably cause they are so versatile. You can do so many things with th
Posted 7 years ago
Top sirloin roast is possibly my favourite beef roast. It is nicely marbled and comes out very tender with a r
Posted 7 years ago
With Easter coming up, I wanted to make some cookies that had a fun spring look to them. I had a bag of white
Posted 7 years ago
Smoking a pork tenderloin is a wonderful thing. I have probably smoked this cut of pork as much as any other p
Posted 7 years ago
The other day I made some Sausage Gravy with Buttermilk Biscuits and it totally got me to craving some good
Posted 7 years ago
Duck breast is not something that I eat frequently, but every time I do, I love it and vow to eat it more ofte
Posted 7 years ago
I remember when I was a kid and we would take a family trip down into the United States, I always enjoyed goin
Posted 7 years ago
Oh ribs.... you are my weakness. If I could only have one meal for the rest of my life, it would have to be ri
Posted 7 years ago
I love Mexican food and there are a few different authentic Mexican restaurants that I enjoy going to. One of
Posted 7 years ago
Have you ever tried smashed potatoes before? These are something that has been on my 'to make' list for month
Posted 7 years ago
Soup is the perfect meal on those cold wet days and that is exactly what we have been experiencing for what se
Posted 7 years ago
I am always on the lookout for a new side dish. I had a bunch of broccoli in the fridge and wanted to do somet
Posted 7 years ago
There are some mornings when I want something more fancy than our standard breakfast. In our home, we are cere
Posted 7 years ago
With three kids in the house, we go through lots of lunchmeat each week for school lunches. I am always surpri
Posted 7 years ago
In our family rotation of meals, Mexican cuisine is probably of the highest priority. Quite often we have meal
Posted 7 years ago
Most of the time when I make wings, I toss them in a sauce. There are plenty of recipes on this site for diffe
Posted 7 years ago
Anytime I use my smoker, I load it up with meat. Inevitably, there are always leftovers. Some I package up and
Posted 7 years ago
Tortilla pinwheels are a super simple snack to make and they are really tasty. They are perfect for an after s
Posted 7 years ago
With the Super Bowl in Houston this year, I figured that it would be best to show off some classic Texas food.
Posted 7 years ago
Since Super Bowl happens during the winter, I love to have some good ol' comfort food on the menu. Of those it
Posted 7 years ago
No Super Bowl party would be complete without a bowl of peanuts or mixed nuts. I love to roast my own peanuts,
Posted 7 years ago
Super Bowl is coming up this Sunday and if I had to choose one snack food for the night, it would have to be c
Posted 7 years ago
It is Super Bowl week! I love football, so Super Bowl is easily one of my favourite sporting events of the yea
Posted 7 years ago
There are certain flavour combinations that work so well together that it seems like they were meant to be co
Posted 7 years ago
Anytime I go out to a Thai restaurant I face a dilemma. I know that I will get a curry dish, but struggle to d
Posted 7 years ago
I absolutely love ribs and while I usually prepare them in my smoker or grill, there are times that I cook the
Posted 7 years ago
I love fresh peaches, especially when they are in season. One of my favourite peach dishes is a crumble. To be
Posted 7 years ago
Fresh Mexican chorizo is made from ground pork and has a deep blend of Mexican seasonings. Quite versatile, ch
Posted 7 years ago
Shrimp creole is one of my favourite dishes, and I remember my father making it when I was a kid. Oh the memor
Posted 7 years ago
One of my favourite things to smoke is a fatty. Essentially, a fatty is some ground beef or other meat shaped
Posted 7 years ago
The moment my kids walk through the door after school, they are immediately looking in the fridge and pantry,
Posted 7 years ago
Over the years I have tried many different things to season my steaks. Everything from different rubs, marinad
Posted 7 years ago
Grilled steak...... there is very few other foods that I anticipate more than a perfectly grilled steak. Wheth
Posted 7 years ago
With grilling season in full force, I look for anything that I can grill. While meat is most common, I do real
Posted 7 years ago
This recipe is based on 1 rack of ribs, To prepare more ribs, simply multiply the ingredients for the number o
Posted 7 years ago