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First: Tofu White Bean Soup. This recipe is so good, I had to make it two nights in a row. Second: It's highly
Posted 7 years ago
How are you getting on with all the Holiday business? I have been baking up a storm, and I just love it. I get
Posted 7 years ago
On my birthday back in September, all I wanted was a f#@%ing crunchy taco. You would think that wouldn't be to
Posted 7 years ago
It's Taco Tuesday! Everyone loves Taco Tuesday, and I'm going to let you in on a little secret to up your taco
Posted 7 years ago
The challenge is always this: Meal Prep for the week. Amirite? The Barrel Aged Vegetarian have had a system go
Posted 7 years ago
Apologies for the writer's block lately! Things have been cooking behind the scenes though, and I'm ready to c
Posted 7 years ago
A Moroccan dish made typically with eggs poached in a tomato sauce with chiles and onions. Here, we use New Me
Posted 7 years ago
This Green Goddess sandwich has all your greens: green lettuce, avocado, cucumber, green zebra tomatoes and a
Posted 7 years ago
Tequila-Lime is a flavor combination that stands the test of time. Instantly, margaritas come to mind, but teq
Posted 7 years ago
I have an addiction to burgers. I also have an addiction to spice and Latin foods in general. When making the
Posted 7 years ago
Hot, roasty summer squash soup in the summer? You must think that I'm off my rocker. I used to have a soup/san
Posted 7 years ago
Fancy grilled peaches are easy to prepare, and pair perfectly with Ritual Brewing Co's Funner Session IPA. It'
Posted 7 years ago
Open Faced Sun-Dried Tomato Pesto Breakfast Sandwich. Boy is that a mouthful!  One, hearty, savory, cheesy, d
Posted 7 years ago
A unique, thirst quenching drink for a hot summer day.
Posted 7 years ago
We, as humans, are creatures of habit. We get used to certain things. As an example, the general human populat
Posted 7 years ago
Ohhhh Eggs Benedict, how many ways do we all love thee? Let me count the ways!  When a foodie conversatio
Posted 7 years ago
What up, G! I have four G's right here for ya - Garlicky, Greens, Gouda, and Grilled. Things have been a littl
Posted 8 years ago
Have you ever made a decision that you know would affect the people around you? You know deep down that it's t
Posted 8 years ago
The smoothie bowl is what's popular right now! With the crunch and texture of the toppings, you can't go wrong
Posted 8 years ago
Making your own granola is extremely easy, and you can customize it to exactly your tastes!
Posted 8 years ago
These delightful, spicy cookies will blow your mind!
Posted 8 years ago
Hello hello hello!! How is your week going, my love? Now that the delicious festivities are over (for now), it
Posted 8 years ago
For me, the holidays scream decadence, and decadence to me means butter and crust and rich ingredients, like p
Posted 8 years ago
I know Christmas seems so far away as of this moment in time, and Halloween is literally right around the corn
Posted 8 years ago
"I always wanna get fancy!" I tell one of my foodie colleagues on Twitter this afternoon. It's true. I can nev
Posted 8 years ago
This is one of those flavor combinations that sounds really wacky at first, but they work together really well
Posted 8 years ago
Hatch Chiles are everywhere right now. If you've been to your grocery store lately, you've probably seen a big
Posted 8 years ago
A couple weekends ago, I went on a girls excursion to Las Vegas to dance, lounge poolside, and drink fabulous
Posted 8 years ago
Every woman, at least once in their life goes on a weird and obscure diet, and I am no exception. I had gotten
Posted 8 years ago
It is grape season, you guys, and do I ever have a great recipe for you! A few weekends ago, the hubs and I we
Posted 8 years ago
Summer is in full swing in Southern California, and while we had a cool spell last week, we are heating up aga
Posted 8 years ago
Hey there gorgeous! Summer will be here in two days; can you feel it? Here in Southern Cali, we're pushing 100
Posted 8 years ago
Have you ever seen such an alien fruit such as this? This is a dragonfruit, and you can definitely tell where
Posted 8 years ago
Whoa there babe! National Burger Day is coming up on Thursday, May 28th! But first, how was your Memorial Week
Posted 8 years ago
It's not often that one gets to visit an avocado ranch, and just a few weeks ago I did, along with my friends
Posted 8 years ago
Metal up your morning with this AWESOME Enchilada Breakfast Pizza!! It's a hard thing to plan these posts. Som
Posted 9 years ago