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This delicious vegan lemon poppy seed loaf cake with homemade lemon glaze was so good, all my friends were una
Posted 6 years ago
This delicious vegan plantain bread/ plantain cake recipe contains no eggs or dairy, yet tasted much better th
Posted 6 years ago
A vegan version of the classic favorite, these Chocolate Chip Rock Cakes are a baked treat made with coconut,
Posted 6 years ago
Ghana Sugar Bread (or sweet bread) is a sweet, dense and chewy textured bread with the most luxurious rolls th
Posted 6 years ago
Nigerian Akara are tasty fried black eyed pea fritters that can be served by themselves, a side of pap, with g
Posted 6 years ago
This moi moi recipe features a Nigerian delicious, savory steamed bean pudding made from a mixture of blended
Posted 6 years ago
Groundnut soup (also called peanut stew) is a common but delicious Nigerian delicacy which is commonly eaten w
Posted 6 years ago
Nigeria's favorite mocktail, this chapman drink recipe unlike the traditional recipes out there, uses more nat
Posted 6 years ago
crunchy shrimp roll (also called firecracker shrimp) is a fun, delicious snack that's commonly served as an ap
Posted 6 years ago
For this dish I fused Zobo (aka hibiscus)  with coconut, strawberries and blueberries to create a fantast
Posted 6 years ago
This recipe uses homemade sausage meat, and quail eggs to create the tastiest scotch quail eggs for egg lovers
Posted 6 years ago
Poulet DG, which means “chicken for the Director General”, is a delicious chicken and plantain dis
Posted 6 years ago
This deliciously decadent cake is a moist chocolate cake with a sweet cherry filling, frosted with whipped cre
Posted 6 years ago
My goal in making this jollof spaghetti recipe was to make sure it tasted like jollof, not spaghetti and sauce
Posted 6 years ago
This coconut seafood fried rice recipe is a delicious seafood medley made with rice, coconut milk and fresh se
Posted 6 years ago
This pineapple ginger juice is a deliciously sweet, fresh, juice, and is packed with a major boost of nutrient
Posted 6 years ago
I made my favorite cake combination dedicated to all the "not yet moms" like me: a deliciously moist
Posted 6 years ago
Nothing quite compares to the taste of fresh coconut milk homemade from scratch, whether you are drinking it o
Posted 6 years ago
  Hello my people! Mother's day here in the U.S. is fast approaching, and for mother's day brunch, I wan
Posted 6 years ago
As a Nigerian, I thought nothing could rival our food, but after I tasted Thieboudienne: Senegalese Jollof Ric
Posted 6 years ago
I thought since Egusi stew requires melon seeds and almonds are a nut, they could be similar... well I was rig
Posted 6 years ago
The first time I saw Thiakry (pronounced cha-kry) at a Senegalese restaurant, I won't lie, I kind of gave it a
Posted 7 years ago
Eggplant/Garden Egg Stew is one of those delicious recipes I remember eating back at home with boiled yam or f
Posted 7 years ago
This recipe shows how to Make Nigerian Buns without egg, and with a touch of spice, believe it or not they tas
Posted 7 years ago
I love cake! Can you tell? This year, I resolved to learn how to make great cakes, and this is my learning pla
Posted 7 years ago
After countless trials, I can finally present to you the best, fail-proof secrets to a stable yet flaky meat p
Posted 7 years ago
  Once upon a time, I did not have access to a Nandos or any other peri peri chicken spot near me, and to
Posted 7 years ago
It has been over a year since I last shared any new recipes here on yummy medley, so before I talk about this
Posted 7 years ago
This colorful moroccan rice salad packs a punch with unbelievably delicious, savory flavors that taste better
Posted 7 years ago
So if you have seen some of my earlier posts, you would know I really enjoy cooking with seafood; I could eat
Posted 7 years ago
This spinach stew locally known as "Efo Riro" is guaranteed to be one of the most savory and delicio
Posted 7 years ago
Locally called Guguru and Epa, or Guguru ati Epa, this absolutely addictive popcorn and peanuts snack is one o
Posted 7 years ago
Sombi is a senegalese and very easy coconut rice pudding to make that can serve as a cool summertime dessert a
Posted 9 years ago
Crisp on the outside, soft on the inside; these scrumptious fish rolls are a great Cameroonian snack that goes
Posted 9 years ago
Keema Chapatis are kind of amazing. There is really little to say about it. What's so amazing about this amazi
Posted 9 years ago
Africans eat Ramen noodles? Yes we do, not like you may think, but yes we love our Ramen. Instant Ramen is mos
Posted 9 years ago