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Colorful and healthy dish... It's beyond amazing to me how I don't feel lethargic nor sleepy while fasting. Ot
Posted 6 years ago
Confira a receita - Receita de leit??o ?? pururuca do Tempero das Gerais. Ingredientes e passo-a-passo do modo
Posted 6 years ago
Summer at Ticonderoga Farms is a big growing season. In addition to the bamboo and figs, they have a large pic
Posted 6 years ago
Cookies are so amazing! They come in all shapes and sizes and flavors and colors, designs, and decorated in wa
Posted 6 years ago
How was weekend friends? Mine wasn't too great as i made hummus but looked for pita bread everywhere and it se
Posted 6 years ago
This hot dish is great as an appetizer, but if you're like me, you will want to eat this just as a meal :)
Posted 6 years ago
People who live in places where storms and typhoons are a way of life know how the price of fresh vegetables c
Posted 6 years ago
With all the wonderful produce currently available in the grocery stores, at the local farmer’s markets or c
Posted 6 years ago
For all those lemon lovers like me, this is the king of lemon! Who can resist a piece of Lemon Meringue Pie. I
Posted 6 years ago
Roasted garlic and red bell pepper gives this guacamole an edge on the others.
Posted 6 years ago
I had planned on making a different meal, but I was missing one ingredient (I still can't believe I was out of
Posted 6 years ago
Want to learn an easy way to make mess free crispy bacon?  It's a lot easier than you think!!!   Perfect
Posted 6 years ago
We have had some crazy hot weather lately, and I am not complaining! It's not often we get heat like this here
Posted 6 years ago
Fresh chickpeas (fresh garbanzo beans) need to find a way into your kitchen - now. Eat them raw in salads or c
Posted 6 years ago
Voici un petit délice trouvé chez C-Line, un blog qui regorge de douceurs plus alléchantes les unes que les
Posted 6 years ago
Recipes posted a year ago: Grilled Onions and Tomatoes Rustic Raspberry Tart Lemon Basil Round Steaks This rec
Posted 6 years ago
Recipe adapted from Better Homes and Gardens cook book
Posted 6 years ago
Have I told you how much I love coffee? I keep a pitcher supply of this coffee in my fridge at all times durin
Posted 6 years ago
You probably have seen articles in health magazines that talk about "Super Foods". These are not little produc
Posted 6 years ago
An ice cream sandwich cake with a grasshopper pie (mint) flavored topping
Posted 6 years ago
When someone asks you if you're a god, you say "yes." And when someone asks you where to find cookie cakes in
Posted 6 years ago
This limoncello ice cream is so rich and creamy. The limoncello gives the ice cream a sweet yet slightly tangy
Posted 6 years ago
Home cooking can be very time consuming. Especially, when you have a million other things to do in a 24 hour d
Posted 6 years ago
I pretty much want to indulge all of the time, but I'm told that's bad for you, or something. So when I have a
Posted 6 years ago
Solo tengo una palabra para describir este platillo. Increíble, delicioso, riquísimo, especial, buenísmo…
Posted 6 years ago
Get your day started on the right foot with this healthy Veggie Pita Scramble! An onion, asparagus and tomatoe
Posted 6 years ago
Hey y'all! I have been on a quest to find more recipes to use while we are out camping. Hot dogs and hamburger
Posted 6 years ago
Hey y'all! I have been on a quest to find more recipes to use while we are out camping. Hot dogs and hamburger
Posted 6 years ago
I worked at a steak house for 5 years.  I love eating a good steak.  I'm a snob about people ordering their
Posted 6 years ago
Sweet and sour like a classic bread and butter pickle, but with lovely thin strips of pickled vegetables and a
Posted 6 years ago
Add a little kick to your salad with the addition of deviled eggs and dill vinaigrette. Recipe from PocketChan
Posted 6 years ago
Bu sıcak günlerde tamda iftar sofralarınıza yakışacak güzel bir içecek:) Bu yıl aldığım hiç bir k
Posted 6 years ago
This savory salad can be served hot or cold, as a side dish or a main dish. It's both gluten free and vegan.
Posted 6 years ago
We're all about quick and easy recipes here on the PinterTest Kitchen, and this is one of my quickest/easiest.
Posted 6 years ago
This little squirt's birthday was yesterday. What a ham...right!? We had quite an adventure getting him here {
Posted 6 years ago
Se tem algo que me lembre a época que morava no litoral é Empadão de Frango, minha tia sempre que podia me
Posted 6 years ago