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Refreshing Mint Sweet Iced Tea! SImple & satisfying on a hot day!
Posted 6 years ago
A flaky, savory biscuit perfect with soups, stews, chilis, and salads.
Posted 6 years ago
So, got big plans this weekend? Entertaining perhaps? Or a cozy weekend snuggling up to a glass of wine and a
Posted 6 years ago
I call this meatloaf man-pleasing meatloaf because my hubby and son loves it. I have several meatloaf recipes
Posted 6 years ago
A delicious inexpensive meal. Recipe from PocketChangeGourmet.com
Posted 6 years ago
An easy bar cookie of granola, oats, peanut butter and white chocolate.
Posted 6 years ago
Braised Short Ribs are the Best Damn Short Ribs you'll ever have! These short ribs are cooked in red wine unti
Posted 6 years ago
For some reason, the idea of making Shrimp Scampi has always scared me. I love ordering it when I go out, but
Posted 6 years ago
Estos pastelitos son muy sencillos y fáciles de hacer, sólo sigue esta receta y disfruta de este
Posted 6 years ago
2 Points Plus Per Serving – Recipe Makes 1 Serving
Posted 6 years ago
The following post is from contributing writer Kristia. Rice and Beans Stuffed Peppers make a meatless but h
Posted 6 years ago
Homemade pitas are super easy to make and will save you a ton of money at the grocery store.
Posted 6 years ago
*This is assembled the night before you plan on serving it. It sits in the refrigerator 8 hours or overnight.
Posted 6 years ago
Have fun with this recipe, make it your own!
Posted 6 years ago
  Need a change from chicken or fish, but still need low calories? THIS is your meat friends! Super low i
Posted 6 years ago
Lentil burgers are a thing of glory in this house. They have been a staple on our menu since the mere thought
Posted 6 years ago
The Greek Yogurt and/or Protein Powder are optional ingredients. The yogurt makes the smoothie a little creami
Posted 6 years ago
For your convenience this post contains some affiliate links. Click here to read my full disclosure policy. Th
Posted 6 years ago
Adapted from Wilton's Basic Doughnut Recipe
Posted 6 years ago
Uma das melhores massas de peixe que já provámos!
Posted 6 years ago
würziges, vegan/vegetarisches Curry
Posted 6 years ago
Adriano has the biggest race of the year this weekend - in terms of the distance anyway. He will be mountain b
Posted 6 years ago
Did you know April was Grilled Cheese Month? Somehow we missed that (we’ve been a bit preoccupied lately). B
Posted 6 years ago
Summary: 394 calories per serving (makes 4 main-dish servings)
Posted 6 years ago
Double Crunch Honey Garlic Chicken Breasts - with over 2 Million views, this super crunchy double dipped chick
Posted 6 years ago
Recipes posted a year ago: Orange-braised Fennel Basil Chicken and Rice Soup Planning a Vacation? Ideas for Fo
Posted 6 years ago
I cannot take credit for this one, there is a really good burger place in Lawrence, Kansas called The Burger S
Posted 6 years ago
Le Polpette croccanti di manzo e patate  a casa mia sono conosciute semplicemente come ... le polpette. Mia n
Posted 6 years ago
Lavender is a wonderful plant, the flowers of which can be eaten. This recipe is a riff on an old Australian f
Posted 6 years ago
I made this soup after eating some butternut and cashew dip. I just love it.
Posted 6 years ago
This slow cooker cabbage rolls recipe is one of my very favorites. I've tried the unstuffed version and the ov
Posted 6 years ago
The Philippines have a lot of ways of grilling their chicken from simple char grilled chicken, lechon manok to
Posted 6 years ago
Ce temps me donne le cafard, du moins, c'est ce que je me disais hier... et je ne devais pas être la seule su
Posted 6 years ago
So! This recipe is for the open-minded. For those individuals that are always seeking to create healthier opti
Posted 6 years ago
Successfully making Parmesan Sprouted Whole Wheat Bagels inspired a happy dance at my house. A bona fide, get
Posted 6 years ago