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Günlerdir süren soğuk havadan sonra bugün İstanbul'da birazda olsa güneş yüzünü gösterdi :) Umarım
Posted 9 years ago
Günlerdir süren soğuk havadan sonra bugün İstanbul'da birazda olsa güneş yüzünü gösterdi :) Umarım
Posted 9 years ago
Evo konačno i rođendanskog recepta, iako umalo ostadoste bez njega. I to ne samo zato što me proljeće čin
Posted 9 years ago
One of Abruzzo’s tastiest springtime traditions, agnello cacio e ovo (lamb in lemon, egg & cheese sauce) arr
Posted 9 years ago
A low-fat, tasty and aromatic dish that's a complete meal. There seems to be some controversy as to its origin
Posted 9 years ago
I have entered my recipes for competitions, and been on the winners block with a few of them. As I write this
Posted 9 years ago
This recipe makes 20-24 medium size puff puffs
Posted 9 years ago
Ok so I was on a complete strawberry kick today so this was the creation I came up with for dinner.  I was pl
Posted 9 years ago
Perfectly chocolate cupcakes filled with caramel and chopped Snickers bars, topped with caramel buttercream an
Posted 9 years ago
Nutrition Info: Calories: 249 | Total Fat: 3.25g | Total Carbs: 32.32g | Dietary Fiber: 5.6g | Protein: 25.6g
Posted 9 years ago
A Paleo breakfast can mean so much more than bacon, eggs, and fruit!  While I will be the first to say that b
Posted 9 years ago
Summary: Just like pineapple upside down cake only quicker
Posted 9 years ago
An easy, healthy and delicious one skillet dinner, this lentils sausage and kale was a winner when I served it
Posted 9 years ago
I savoured this shrimp curry with great delight... If you love Thai, Vietnamese or Indian cuisine, then you
Posted 9 years ago
Delicious Hot Cross Buns for Easter with the twist of glace fig, glace apricot and sultanas.
Posted 9 years ago
I'm not a big fan of frostings. Most of them are just waaay to sweet and completely overpower whatever you put
Posted 9 years ago
Methi Pilaf With Sun-Dried Tomatoes
Posted 9 years ago
Cocktail recipe for the Income Tax Cocktail, an appropriate gin cocktail recipe for the annual financial day o
Posted 9 years ago
This Snickerdoodle Bundt Cake didn't last long at our house. Maybe because my kids were eating it for breakfa
Posted 9 years ago
This white bean chili is hearty and a nice change of pace from red chili. We love it topped with avocados, and
Posted 9 years ago
Yep! I do love my greens! Close to two years of nutrition schooling has truly changed my view on those leafy g
Posted 9 years ago
Nutella Eclairs - A sweet, puffed pastry is filled with a Nutella Cream Cheese Filling and finished off with a
Posted 9 years ago
This easy, no bake Scotcheroos recipe is for folks who love chocolate and peanut butter! I've had Rice Krispie
Posted 9 years ago
Double Crunch Honey Garlic Pork Chops - juicy on the inside but super crunchy on the outside, these double dip
Posted 9 years ago
Crispy Spaetzle with Butter and Parsley #ratingval# from #reviews# reviews Print Recipe Type: Side Dish Prep t
Posted 9 years ago
Looking to have as much fun as the kiddos while easter egg hunting this weekend? Here's a quick and easy cockt
Posted 9 years ago
Sometimes I try to make the homemade version of something just because I can.  As is the case with this homem
Posted 9 years ago
How do you get my kids to eat cooked spinach? Serve it with their favorite things--pasta, cheese, and olives--
Posted 9 years ago
Last time I had posted a Guisadong upo recipe but we used just half of it as these vegetables are really huge
Posted 9 years ago
I have a handwritten recipe for cranberry and oat slices that I must have copied down when at a friend a long
Posted 9 years ago
Garbanzo beans are an ideal substitute for canned tuna when it comes to creating a health-promoting "Tu-no" sa
Posted 9 years ago
Adapted from Ching He Huang
Posted 9 years ago
Courtesy of Beth Hensperger Beth Hensperger is an amazing baker and the go-to person for when you need to know
Posted 9 years ago
We had chicken last night for dinner. We had it again tonight. I'm not normally one to make the same protein t
Posted 9 years ago
Happy Vishu to all Keralites... Vishu is a celebration of Kerala, which represents the Malayalam New year. On
Posted 9 years ago
This special salad calls for extra-firm tofu in place of chicken. When baked at high heat, the tofu browns and
Posted 9 years ago