Author: Rocco DiSpirito - reprinted with permission - "YEARS AGO, after she came to Hollywood and became an international film star, Sophia Loren gave the media her most sultry pose one day and reportedly said, �All you see, I owe to pasta.� Americans now know what Italians and others have known for centuries: Pasta is cheap, chic, and healthy. I don�t like diets that give you scheduled feedings of birdseed, so, my friends, thank you for coming back to the pasta fold. This recipe uses noboil noodles. Mushrooms and no-boil lasagna noodles were made for each other. Because mushrooms release a lot of water during cooking, they essentially steam the noodles, thereby cooking them."