Carrot and Lentil Bolognese
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A healthier plant-based version of the classic Bolognese dish, instead using Lentils and Grated Carrot in the sauce, served over Spaghetti with some Dairy-free Cheese. Super comforting and satisfying weeknight meal. (adsbygoogle = window.adsbygoogle || []).push({}); Follow my blog with Bloglovin