Pumpkin Cake
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I must admit, I don't like just straightforward pumpkin pie, I find it boring, but I love pumpkin when combined with other tasty things, canned pumpkin is healthy and adds moisture and a beautiful color to baked goods. This is a very simple recipe for a luscious cake that starts with a cake mix, then just stir in a can of pumpkin and just the right amount of spices and golden raisins, bake, then pour on that incredible sweetened condensed milk, and top with whipped cream, pecans and caramel, how does that sound? It also feeds a crowd, so this is perfect for the holidays!