Kerala Semiya Payasam- Vermicelli in sweetened milk
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Kerala's very own dessert: Semiya payasam or Vermicelli cooked in sweetened milk... Semiya or vermicelli payasam is the most popular dessert in Kerala and it's a must have for Sadya. Though, there are a several variations of payasam evolved over the years, traditional semiya payasam still holds a special place in every Keralities heart. Back