Oven Swiss Steak Prep time: 5 mins Cook time: 100 mins Total time: 1 hour 45 mins Serves: 4 servings Ingredients 1 ½ pounds boneless sirloin steak, trimmed ¼ cup flour, divided ½ teaspoon salt ½ teaspoon fresh cracked black pepper 2 tablespoons canola oil 1 (16 oz) can diced tomatoes ½ cup each chopped