Search for site (omit www)
Search by recipe or ingredient
CUISINES & RECIPE TYPES        NEWEST RECIPES RANDOM RECIPES SITES FAQ SUPPORT
Cuisines Clear
Meal Types Clear
Are you guys still recovering from Thanksgiving?  I'm a little sad it's all over- the long weekend, a day com
Posted 7 years ago
Can you believe tomorrow is Thanksgiving?  I feel like this year - especially this year - has FLOWN!  Seriou
Posted 7 years ago
As I write this post, I'm sitting at LAX waiting to board a flight to St. Louis.  I'm spending the weekend wi
Posted 7 years ago
Welcome back, welcome back, welcome back... Can you welcome yourself back? Well I'm doing it. So what happened
Posted 7 years ago
Pasta is always something that reminds me of my mom.  Whether it's her ahhh-mazing spaghetti with homemade me
Posted 7 years ago
Cinco de Mayo is one of my favorite days to celebrate my love of Mexican food, margaritas and an abundance of
Posted 7 years ago
This post brought to you by The a2 Milk Company™. The content and opinions expressed below are that of A Hap
Posted 7 years ago
This is a sponsored post written by me on behalf of The a2 Milk Company™ for IZEA. All opinions are 100% min
Posted 8 years ago
This post brought to you by The a2 Milk Company™. The content and opinions expressed below are that of A Hap
Posted 8 years ago
This post brought to you by The a2 Milk Company™. The content and opinions expressed below are that of A Hap
Posted 8 years ago
Are you guys still recovering from yesterday?  I am- both emotionally and physically.  Physically from all
Posted 8 years ago
The most lemony of all the lemon cakes - the sweetest, tartest, filled with the most good stuff - cake! The be
Posted 8 years ago
Is this week going as fast for you as it is for me?  I feel like since the first of the year the weeks have j
Posted 8 years ago
White chocolate mocha shortbread cookies - basically take your favorite coffee drink, dip in chocolate and add
Posted 8 years ago
When I first made this chicken pot pie recipe, it almost didn't make it to the point of getting topped with th
Posted 8 years ago
One of the most romantic days of the year is just around the corner and while Chad and I don't traditionally g
Posted 8 years ago
Can you believe that this is my first one skillet recipe?!  Or maybe it's just the first recipe that I intent
Posted 8 years ago
I basically lived off of these dark chocolate and sour cream muffins for the past week.  I have had a cold si
Posted 8 years ago
This post was sponsored by our friends at Hormel who are gearing up for the Big Game with a bunch of delicious
Posted 8 years ago
These aren't just any grilled pork kebabs.  These skewers are rubbed with dry herbs and marinated before gri
Posted 8 years ago
It's raining, it's pouring... I wish I was in bed still snoring (which I don't do, of course   ).  Last wee
Posted 8 years ago
Soup season is here!  Even in Los Angeles, where the winters are pretty mild, it's been cold enough to crave
Posted 8 years ago
This post is sponsored by our wonderful friends at Skippy Natural Peanut Butter - creamy, delicious peanut but
Posted 8 years ago
Today is my two year blogging anniversary!  And I almost completely forgot about it - haha! It's really no su
Posted 8 years ago
This holiday Italian dinner post is sponsored by Colavita and Perugina.  They provided me with a huge care pa
Posted 8 years ago
Don't make these! I know, I know... I'm always telling you how delicious and incredible things are and that yo
Posted 8 years ago
This post was sponsored by our friends at Ragu. They have a huge line of delicious sauces - my family has bee
Posted 8 years ago
This post is sponsored by Castello cheese - making everyday occasions delicious, indulgent and special.   Tis
Posted 8 years ago
Tis the season of the sugar buzz! Would it be totally wrong if my motivation to start a family was primarily s
Posted 8 years ago
Did you check out Monday's post where I shared some delicious pulled pork chili? Like - does it get any better
Posted 8 years ago
Can we please talk about what the hell happened to the weekend?! I'm almost 100% positive that we skipped Satu
Posted 8 years ago
I'm a big chai latte drinker.  I order it with soy milk, no water and extra hot.  Before switching over to h
Posted 8 years ago
Nothing beats gooey, cheesy comfort food this time of year.  The air is a little chilly, the leaves are start
Posted 8 years ago
Soup season is in full swing everywhere.... EXCEPT HERE!  I know I've talked a lot about this lately, but we
Posted 8 years ago
Well butter my biscuits - my buttermilk pumpkin biscuits!  Yep - these ones right here.  They are fluffy an
Posted 8 years ago
Monday doesn't feel so bad when you're on an airplane flying back from six glorious days of sleeping in, drink
Posted 8 years ago