In my house, we eat fish pretty regularly. However, other seafood such as crab isn't eaten quite as much. In f

To me, summer means lots of veggies. Especially grilled veggies. Now don't get me wrong - I still love eating

I have always preferred homemade bread over any loaf purchased at the store, and growing up, my mom made us br

It's Memorial Day Weekend, the sun is shining, and it's 90 degrees outside...life is good! When it's this hot

  When I go to the grocery store, bread is never on my list of items to buy. Why is that? It's not becaus

When I was really young, my mom used to make me those Quaker Dinosaur Eggs Instant Oatmeal packets, which late

Now that summer weather is finally here (hello 95 degrees in May!), the last thing I want to do is turn on my

Now I'll be honest here, I'm not a big alcohol drinker, so I'm definitely not a frequent bourbon drinker. Howe

When I was making this cake, my mom walked into the kitchen and asked what I was baking. After I told her it w

Nowadays, it seems like cauliflower is taking over the world. We have cauliflower pizza crusts, cauliflower ma

Growing up, cream cheese was one of those foods that I ate on a daily basis - usually on a bagel or on a piece

Believe it or not, I'm not a huge fan of pizza. I know, I know... call me crazy, but I'm just not all that int

Now let me just first start by saying that by no means am I a vegetarian or vegan. I like to include all foods

A few weeks ago, my family and I made the 13-hour drive down to Georgia to finish packing up my apartment and

Growing up, stuffed cabbage was a dish that frequently made an appearance at our dinner table. While I absolut

Hummus is one of those foods that, if you put it in front of me, I could probably eat the whole container... e

Chocolate chip cookies made from avocado? Are you kidding? Nope! I'm completely serious when I tell you that I

It was an unusually chilly day for the middle of May, but then again, it's Michigan. I shouldn't be surprised.

I'm not much of a meat-eater because quite honestly, I don't love the taste of it. I'd much rather eat some gr

Growing up, I never really liked foods with a lot of spice - Indian, Thai, Ethiopian, Moroccan, etc. If my old

This dish was the very first dish I made with freekeh, but it definitely won't be the last! If you've never he

The other day, I did a quick little test on 5 people and asked them to tell me the first thing that popped int

My dad rarely asks my mom or I to make a specific food - he's not picky at all and will eat whatever is placed

I've always wondered... why is it called Sloppy Joes? Why not Sloppy Steve or Sloppy Sue? Was the creator of t

If you're looking for a quick and easy snack to have on hand, or a way to satisfy your sweet tooth, then I hav

One of my go-to breakfasts is oatmeal, whether it's overnight oats, baked oats, or just regular old-fashioned

After years of always seeing recipes for black bean brownies floating around social media or the Internet, I f

In all honesty, my intention was to make a home-made version of my favorite Easter candy - Reese's eggs! Clear

Confession time: when I decided to make these, my intention was for them to be cookies. Clearly, that didn't w

Do you have a bunch of over-ripe  bananas sitting on your counter, just begging to be used for something? Ins

Now I don't mean to pick favorites, but if I absolutely had to pick a favorite type of dessert, it would be mu

In my opinion, one of the easiest ways to pack in your daily veggies is to throw them in with some eggs, wheth

As a dietitian, one of the things I hear on a regular basis is that people don’t like eating salads because

If I were to Google “Banana Bread” right now, I bet over 10 million recipes would come up. Maybe more… w

One of the things I love most about cooking is getting creative and coming up with fun and new twists on class

It's a chilly week here in Michigan, meaning I've been craving lots of comfort foods lately to help keep me wa