Cuisines Clear Meal Types Clear | Carob tree is an evergreen tree that grows in Mediterranean countries and the Middle East. Its crop looks like I am sure most of you have heard or seen the movie “300” talking about the brave resistance and the heroic Although there are no actual records to prove this, peanut plant probably rooted in South America and more spe Although paprika is mostly known as Hungarian, truth is that its homeland is south America. In several vessels Summer vacations are a staple in Greece. From beginning of June until end of August Greeks along with millions Back in the late 80’s when I was a university student, life was full of knowing new people and strolls. We u Pasta frolla in Greek Pasta Flora is a type of sweet tart which can be found in Argentina, Paraguay, Uruguay a According to myth, Minos king of Crete every year had to sacrifice his most beautiful bull to god Poseidon. On Weekends usually are, for most people, the two days they have to relax from a stressful week and probably do t I love, love chocolate and although I make several sweets and I really like them, my heart belongs to chocolat In many of my posts I have described several of Hercules’ Labors in order to be forgiven for the deaths of h Pies with or without phyllo are an essential part of Greek culture and kitchen. Throughout Greece there is a v One of the five basic elements of ancient Greek diet was wine. Although the origin of vineyards and viticultur Athens along with its suburbs counts for about 4 million people which is almost half of Greece’s population. When I was a kid, my mom was taking me along with her to visit my maternal grandparents. We lived in downtown In Greek orthodox religion Mary mother of Jesus plays a very important role and is worshiped with great honors “A long time ago, a young girl called Hina was of real beauty due to her sun kissed skin and silky hair. She The fourth out of the twelve labors, that Eurystheus of Mycenae obliged Hercules to perform, was the catching Across the Mediterranean, weather is mostly exquisite throughout the year. Cities like Valletta, Athens, Marse "The "Petit Beurre", or "Véritable Petit Beurre", also known under the initials "VPB", is a kind of shortbrea Kaldi was a shepherd in the mountains of Ethiopia. One day he observed that when his goats were eating the see The Copts are one of the oldest Christian communities in the Middle East. Although integrated in the larger Eg Greens especially during summer play a very important role to Greek diet. There are several varieties and thei These days all kids in this country are studying for the end of year final exams. For those who are in high sc One of the staples of the French kitchen is Croque Monsieur sandwich. The story goes back in 1900’s and the “Pasta filata (Italian: "spun paste") is a technique in the manufacture of a family of Italian cheeses also Queen Elisabeth of Austria, very well known as Sissi, felt in love and got married at the age of 16 the Empero Weekdays are quite busy for me trying to balance between heavy work schedule and home. Every day I wake up at Messina is a part at the southwestern part of Greece at the Peloponnese Peninsula. It has a long history that On Saturday as we were eating lunch, my son asked about the first days of our relationship with my husband. Yo Although Greek kitchen is very rich in savory dishes with high nutritional value, this does not apply for dess When I was below 30 and met someone, who was close to 50’s I, shamefully, confess that I thought of his as o Andros is a beautiful island of the Cyclades complex very close to Athens. Its name, as mythology says, comes The Indo-Greek Kingdom or Graeco-Indian Kingdom was a Hellenistic kingdom spread in various parts of the north Once upon a time in the exotic land of Far East, Ali Baba, a poor logger, discovered a cave that was filled wi |