Hey Everyone! It's that time again!!!! Cupcake of the Week. I love these posts. Mostly because it means I get

I don't know about you, but I have been all about the quick, easy meals lately. What with packing up our house

I am so excited about this cupcake. I just think it is so much fun!  It seems like most people want to use a

Don't you just love quick, easy meals? I do!  This is not only quick and easy, it only uses one pan making cl

Last weekend we invited some friends/neighbors over for breakfast and, of course, I put zero thought into what

I made these at high altitude (5500ft) so I added an extra ¼ cup heavy cream and baked at 300Ëš.

Hey There!  Goodness it's been a while since I posted! My husband took spring break last week along with our

I was asked to make some little tea sandwiches for a brunch the other day and when I catered a brunch years ag

Ok well, there is going to be a small amount of sugar in the chocolate, but if you choose wisely it should be

Ok so I've been pretty into making these chicken salads lately, I know.  But I just love them and it is so ea

It's been a while since I posted a waffle recipe hasn't it? I love waffles and so does my family, they are s

I made these little nuggets of deliciousness for the hubby and I for our Valentines Day dinner. The weather wa

This is what I made for Valentine's Day breakfast this year. I don't normally do, really anything, for Valenti

Many of you regulars here on the ol' blog probably know I have been eating grain-free for the last month and h

Hi there! This is really a pretty simple post but I just love this drink option I just had to make sure everyo

  I know, it sounds like a lot, feta and basil and mint and then there's the whole rest of the ingredient

You know? I have been eating grain free for about a month now and I think I am slowly but surely getting the h

I have been eating grain free and sugar free for about a month now and recently I was kind of ready to have a

As always I have been trying to find ways of continuing to snack on yummy treats without ruining what I am try

I just happen to love chicken curry (all kinds, but this particular one is more of a sweet curry than spicy) a

I told you all a few weeks ago now that I've been trying to be better about what I'm eating. No more chocolate

You know what I love about Julia's recipes?  I meant there's the obvious: They taste amazing. Then there's th

It's a been a while since I came up with a new granola recipe... actually it's been a while since I made grano

This is one of our favorite treats around here.  A go-to when we feel like having a sweet treat.  I know...a

This is what I had for breakfast this morning...or rather for second breakfast. The hubby and I went tromping

The other night I set out to make soup, not only for my family to eat, but for Soup of the Week. I had this ca

It's time, once again, for Cookie of the Week! This week I have these delightfully addicting cookie that at fi

Don't you just love Christmas?! There are just certain things that happen this time of year that don't happen

It's time for Cookie of the Week again and this week I have taken the classic sugar cookie that we all know an

I have been a bit under the weather this week so not a lot of creativity going on over here. Does anyone else'

NOTE: The prep time listed does not include chilling time and the cook time is per tray

If you have ever heard of Julia Child you, most likely will have heard of Boeuf Bourguignon. Have you ever eat

I know this is not technically a cookie.  I know.  I simply felt I needed to make Almond Roca because I kept

Cookie of the Week! I have to admit I had a hard time coming up with something this week, nothing really sound

Here is my Soup of the Week recipe! I think you will all love this. Pumpkin recipe season is in full swing so

Have I ever mentioned my love affair with shortbread?  I love it.  It is probably my favorite cookie.  I am