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When I made fresh pasta for the first time, I knew I wanted to make a meal that would showcase the beauty of t
Posted 6 years ago
I'm so excited to share this Cottage Cheese Pancake recipe, because it is absolutely delicious, simple and qui
Posted 6 years ago
When you're in the business of baking you always have either egg yolks or egg whites leftover. Egg whites are
Posted 6 years ago
When you want a light, but delicious appetizer, you should think of these Thai Chicken Lettuce Wraps with Pea
Posted 6 years ago
Kholodets or Meat Aspic is a traditional Ukrainian dish that is served with horseradish and beet sauce. It is
Posted 6 years ago
Cranberry Bliss Bar is one of those treats that is synonymous with holiday season in our house. They're made
Posted 6 years ago
Braised Short Ribs cook over low heat for several hours in a bouquet of different ingredients which yields a v
Posted 6 years ago
If you love the Starbucks Cranberry Bliss Bar, then this Cranberry Bliss Coffee Cake is for you! Loaded with W
Posted 6 years ago
Knowing of my ongoing obsession with everything nuts, dulce de leche and chocolate, you're probably not surpri
Posted 6 years ago
After months of wonderful and warm fall, the frigid cold is finally upon the Pacific Northwest. Cold weather t
Posted 6 years ago
Did you know, that with only two ingredients that you most likely already have in your fridge your can make yo
Posted 6 years ago
Pressure Cooker Oatmeal - creamy oatmeal with "set it and forget it" type of instructions that you will want t
Posted 6 years ago
The tartness of the plum butter, the aroma of the roasted walnuts and the slight crispiness of the meringue th
Posted 6 years ago
As a true Ukrainian it is my duty to share a dish that graces our tables weekly and is the first thing that is
Posted 6 years ago
A Simple Yellow Sponge Cake recipe that any baker new to baking or not needs to have in their recipe repertoir
Posted 6 years ago
Many of my recipes are on the more complex side, so I decided to throw in, a really simple cake that anyone ca
Posted 6 years ago
Hazelnut Meringue Nutella Cake - Layers Chocolate Poppyseed Cake, Hazelnut Meringue and Nutella Custard Butter
Posted 6 years ago
If you like the hazelnut flavor of the famous Nutella spread, you will absolutely love this Nutella Custard Bu
Posted 6 years ago
Kiev Cake - Yellow Sponge Cake combined with Hazelnut Meringue, Russian Buttercream and Tart Cherries. A very
Posted 6 years ago
Every once in awhile we all want something, quick, delicious and super easy. This is where these Apricot Almon
Posted 6 years ago
Hazelnut Meringue Bombs - Combination of Crunchy Hazelnut Meringue and Dulce De Leche Custard Buttercream crea
Posted 6 years ago
Naturally meringue tends to be on the sweet side. The addition of nuts to the meringue though, not only adds a
Posted 6 years ago
What is Mousseline Creme and how is it different from a regular pastry cream? Mousseline creme is just a fancy
Posted 6 years ago
The Meringue Cookies are light, airy and can be served as a light little dessert, or built into many cakes and
Posted 6 years ago
This Russian Buttercream is by far the most used buttercream in Russian and Ukrainian cakes. The addition of s
Posted 6 years ago
3 Ingredient Sponge Cake (Biskvit) recipe is the base for such a wide array of cakes that you just have to kno
Posted 6 years ago
Recently we have bought a small gas grill and now I look for any excuse to use it. Coming home with a beautif
Posted 6 years ago
I have shared a couple of recipes for baking basics that we are now going to put to a good use. This Apple Rhu
Posted 6 years ago
No bake desserts are a real saver when the weather is just too much to be turning on the oven, but you want so
Posted 6 years ago
Meringue - a basic mixture of egg whites and sugar that whips up into voluminous mixture of fluff that is ligh
Posted 6 years ago
Growing up this Basic Pirog Recipe was used pretty frequently at our house. As versatile as it is and being ma
Posted 6 years ago
All the richness and deliciousness of a Bird's Milk Cake aka Ptiche Moloko cake in the shape of a roll. The Ch
Posted 6 years ago
Spicy Korean Carrots - A must-have recipe for grilling season. A mix of garlic, coriander, hot oil and other s
Posted 6 years ago
Bird's Milk Cake is a combination of soft chocolate sponge cake layers and a deliciously luscious Custard But
Posted 6 years ago
A good Chocolate Chip Cookie recipe is something that should be guarded just like a family heirloom. It was ye
Posted 7 years ago
Between all the cake and cookie posts, I'm getting a feeling that you need something simpler every once in a w
Posted 7 years ago