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I have kind of been slacking on using my CopyCat "Lemi Shine" Detergent Booster over the past few months (I ra
Posted 10 months ago
I love me a good tater tot casserole, who doesn't, and this one does not disappoint! It has a bit of a Shepher
Posted 11 months ago
Learn how to make caramel candy the old fashioned way. This recipe is perfect for candies, salted caramels, po
Posted 4 years ago
My Grandma, and her sister, make this AMAZING fudge every year that I just can't get enough of... the only dra
Posted 5 years ago
This girl right here has always had a major sweet tooth that is about 80% a chocolate addiction. Lol, so you b
Posted 5 years ago
I'm not usually a big soup fan, so it takes an extra delicious soup recipe to even get my attention. I recentl
Posted 5 years ago
This is the amount needed per chicken bake.
Posted 5 years ago
My mom makes this HEAVENLY pasta salad all of the time, and though it is very different from my pasta salad re
Posted 5 years ago
Have you ever tried a banana cake before? If not you're missing out. It has a taste like banana bread and a te
Posted 5 years ago
I'm not a fan of Ramen noodles, or Coleslaw for that matter, so you better believe that I was quite surprised
Posted 6 years ago
Not to be consumed! It's to wash your clothing with.
Posted 6 years ago
Oh my word you guys, I am a HUGE FAN of the Paradise Pie at Chili's Grill & Bar! So as you can imagine, I
Posted 6 years ago
If you like both red sauce enchilada's and easy meals with minimal prep, this recipe for Mexican Chicken Casse
Posted 6 years ago
If you're looking for a nice,  stick to your ribs, kind of meal to warm you up on a chilly day, this is e
Posted 6 years ago
I am a major Popcorn Loving Girl! I could eat it every day...but try to stick to only on special occasions bec
Posted 6 years ago
I like Lasagna as much as the next person, but if I'm going to make it myself it is going to be extra thick an
Posted 6 years ago
This Moose Tracks Trifle dessert recipe has the classic flavors Vanilla, Chocolate Fudge, & Peanut Butter
Posted 6 years ago
Mousse can be used as a filling between cake layers, in a trifle, or as a dip for crackers, cookies, or celery
Posted 6 years ago
Lately it feels like I buy bananas just to wait for several days to a week to turn them into banana bread. My
Posted 7 years ago
This easy, non-alcoholic,  instant wassail mix recipe is so quick to make and only requires five ingredients.
Posted 7 years ago
My mom makes the most amazingly tasty. from scratch, brownies topped with marshmallows and chocolate frosting
Posted 7 years ago
There are very few cookie recipes out there that ooze with nostalgia the way that this one does for me. My swe
Posted 7 years ago
Tastes similar to those Caramel Apple Pops suckers.
Posted 7 years ago
I have decided that the true test to see if I have gotten a recipe just right is to watch my family's reaction
Posted 7 years ago
Pardon the Dust! This Post is getting a make-over. Please come back soon to see the new and improved free reci
Posted 7 years ago
The first time I heard of this meal, I'll be honest, I thought is sounded super gross. So I'm glad I was at a
Posted 8 years ago
This is one of those meals that is so easy and so good that even before you are half way through eating i
Posted 8 years ago
I needed to make a large batch of "crispy treats" and just plain couldn't find a recipe that I liked, that fil
Posted 8 years ago
CrockPot Spaghetti is super tasty! I don't know what is different about cooking Spaghetti in the CrockPot, but
Posted 8 years ago
A few years back my dad and I were talking about how people were using citric acid in their dishwashers and ho
Posted 9 years ago
This is THE BEST Stuffing Recipe I have ever tasted, in fact, I didn't even like stuffing until I tried it. Th
Posted 10 years ago
This salad is so delicious! I made it for dinner tonight and all of us had seconds, which is not normal for m
Posted 11 years ago
Hi there! Join Sarah on Facebook,Pinterest,  and/or Subscribe to keep up with what's new at lifeshouldcostl
Posted 11 years ago
Learn how to make the easiest Mousse recipe that is perfect as a topping for pies, a filling for trifles, as a
Posted 12 years ago
MMM MMM MMM...is all that I need to say about this recipe. If you haven't tried a Dutch oven dump cobbler, you
Posted 12 years ago