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My Mom, Dorothy, along with my Grandma Myers, always made the best apple pies. I don’t remember seeing m
Posted 4 years ago
A coconut custard cake all dressed for Easter. I purchased the cute Easter sprinkles at a local cake decoratin
Posted 5 years ago
In an attempt to make the perfect macarons for a recent Frozen Birthday Cake I made for our Granddaughter, I t
Posted 5 years ago
A simple carrot cake flavored with a touch of cinnamon and crushed pineapple, and wowed with a lemony cream ch
Posted 5 years ago
Brioche dough is filled with fruit and nuts and formed into rings, cut and fanned out to look like a pretty fl
Posted 5 years ago
Brioche, rich with butter and eggs and just slightly sweet, is a yeast bread that is golden on the outside and
Posted 5 years ago
Just a few pantry ingredients will transform into a quick-to-make, absolutely yummy, rustic style cake. This r
Posted 5 years ago
This is a luscious cake that starts with an Almond Jaconde brushed with amaretto syrup, then layered with rico
Posted 5 years ago
Fruit filled Chelsea Buns are a delicious treat, especially when they’re still warm from the oven. Chels
Posted 5 years ago
Tiramisu, with homemade ladyfingers, expresso, and a lightened zabaglione custard, is an easy-to-make layered
Posted 5 years ago
Panna Cotta is an Italian dessert meaning “cooked cream.” It is amazingly quick and easy to make;
Posted 5 years ago
Simple, fresh, fruity, and chunky describes this fresh strawberry compote perfectly. Lovely to spoon over ice
Posted 5 years ago
Creamy and smooth baked custard, made with whole eggs and milk, makes an easy light dessert. It’s often
Posted 5 years ago
Rich and creamy old-fashioned rice pudding, lightly flavored with vanilla and nutmeg, and of course lots of pl
Posted 5 years ago
Christmas means gingerbread and gingerbread houses, what fun it is to create and decorate these festive houses
Posted 5 years ago
When our youngest grandson was turning 3 he asked me to make him a green dinosaur cake for his birthday. And w
Posted 5 years ago
This recipe is a variation of my Vanilla Cream Roll cake. My husband loves banana cream pie, so I incorporated
Posted 5 years ago
Chocolate and hazelnut are a yummy flavor combination and this semi-naked Chocolate Hazelnut Layer Cake will b
Posted 5 years ago
Toffee bars with a modern version that features a dark chocolate topping, toasted walnuts, and a sprinkling of
Posted 5 years ago
This cake has all the elements of a delicious dessert, a vanilla buttermilk cake filled with fresh orange curd
Posted 5 years ago
This orange curd has a bright citrusy flavor made with orange zest, orange juice, and a bit of lemon juice, it
Posted 5 years ago
This 6-layer beauty with the taste of liquid gold dripping off the top is purely decadent. Not actually gold,
Posted 5 years ago
Coconut Cherry Almond Meringue Cookies, the name says it all. The flavors in this cookie work absolutely perfe
Posted 5 years ago
Chocolate Chip Meringue cookies practically melt in your mouth and easily rival a traditional chocolate chip c
Posted 5 years ago
Double chocolate with bits of ginger make a delicious cookie. The cookie dough balls are rolled in granulated
Posted 5 years ago
A woodlands Cake that is actually extremely easy to make, a bit messy at times, but the final outcome is a stu
Posted 5 years ago
Spooky! Halloween nights are dark and spooky, and this cake with pitch-black buttercream was made for just suc
Posted 5 years ago
Start with a yummy chocolate cookie, top with a bit of melted candy melts, a chocolate kiss, and a few Hallowe
Posted 5 years ago
Rich chocolate cookies with a sugar coating, these cookies are just a bit chewy and ultra-delicious. The sugar
Posted 5 years ago
Simple, rustic and such an easy cake for a weekend breakfast. Leftovers are delicious warmed in a microwave an
Posted 5 years ago
Peanut butter cookies are always a family favorite, and these cookies do not disappoint. Crackled cookies are
Posted 5 years ago
Creamy and rich egg yolk custard finished with a caramelized sugar topping. This is a stunning dessert.
Posted 5 years ago
honey sweet and a bit salty, Honey Roasted Peanuts are a perfect snack. These peanuts are also good to incorpo
Posted 5 years ago
This Tres Leches cake is so light it practically melts in your mouth. The subtle flavors of coconut, cinnamon
Posted 5 years ago
Having a bite of this cake is almost like eating a piece of pecan pie without the pie pastry. Filled with peca
Posted 5 years ago
Carrot cake is always a crowd favorite. Instead of making a layer cake, try a sheet cake, it’s fast and
Posted 5 years ago