Red Pepper Shakshuka is a quick one-pot dish that's great for breakfast, lunch or dinner! It's easy, filling a

Pico de Gallo (also known as Salsa Fresca) is like a raw salsa. Just as vibrant, spicy and fresh, but with tha

Spiralized courgetti is a healthy, low-carb easy way to make 'pasta'. It's a great way to get extra vegetables

These Coconut Oil Brownies with Maple Roasted Sweet Potato are a decadent, but healthier, way to get that choc

Maple yogurt is the perfect topping to zucchini (courgette) and dark chocolate chunk pancakes. A tasty breakfa

These lemon and kale muffins are zingy and delicious. The flavour of the kale fades away beneath the lemon, bu

I've been eating more vegetables for January. I've never really been one for New Years resolutions, but this y

Ah, these lazy days of eating after Christmas. The steady stream of cheese, chocolate and stuffing has finally

I've used beetroot pastry to make these Christmas mince pies extra special. You can't taste the beet, but they

People always want to know where vegans get their protein. In brownies, baby, in brownies. In rich, decadent,

These vegan pumpkin tarts are easy to make and a silky smooth treat in a delicately spiced chai hazelnut crust

This parsnip cake with nutmeg is a wonderful alternative to carrot cake! To add even more vegetables to the ca

This carrot cake oatmeal with pecans takes all the best flavours of the classic cake - and turns it into porri

This pumpkin spice crisp (crumble) has a fragrant gingerbread pecan topping. It's simple to make and a wonderf

These sweet potato ginger cookies are fragrant and flavourful. You can quickly whip them up and they're a grea

Sweet risotto is similar to traditional rice pudding. This beet chocolate risotto is warming, comforting and d

Pumpkin seed milk is really easy to make in a blender, and it has a lovely flavour. It's perfect in my Pumpkin

The sweet potato ginger protein balls are super easy to make with a lovely warming taste.

I've but a vegetable twist on this pineapple and carrot upside down cake. The moist cake has a carrot sponge,

Serves 6

Yes, dessert from waste scraps. The great hulking pile of peelings from my Sunday roast dinner ended up in cak

Get my vegan Chocolate Courgette Brownies recipe. It's moist and chocolatey, with pecans and zucchini. Hello,

Beet nut butter cups! These gluten free vegan treats are easy to make and so vibrant. The colour comes from mi

Turn corn cobs into corn cob jelly - perfect in these corn and coconut mini cakes! It's so easy to make the je

This creamy coffee smoothie is made with avocado and hazelnut milk! It's silky smooth, rich and delicious. Thi

This sweet pea cake tastes like a vanilla sponge, with added goodness from the peas and a lovely green colour.

Cauliflower popsicles! Sounds crazy, but this vegan treat uses pureed cauliflower for a creamy base to these c

This raspberry and beet chia jam is so easy to make and it's healthy too! Vegan. Chia jam. Oh my. So easy, so

Super-healthy vegan banana ice cream with a warm pinch of cinnamon, topped with maple roasted radishes. How ab

A barbecued cake! Grilling this celeriac and apple loaf cake makes the sugars char and get a lovely smokey fla

This cucumber caipirinha cocktail is refreshing, sweet and delicious. The cucumber and lime work well together

This spinach cake is green! The flavour of the spinach fades away beneath the coconut, and it's a bit lighter

These shortcakes are green from spinach (you can't taste it!) and they're topped with Pimm's-infused strawberr

I know it sounds crazy, but this is kale frozen yogurt! The kale gives this mint chocolate froyo it's green co

Get the recipe for sweet spinach Yorkshire puddings with roasted black pepper strawberries. The spinach can't

Get the recipe for this easy Black Forest cherry chocolate avocado mousse. It's rich creamy and absolutely del