Search for site (omit www)
Search by recipe or ingredient
CUISINES & RECIPE TYPES        NEWEST RECIPES RANDOM RECIPES SITES FAQ SUPPORT
Cuisines Clear
Meal Types Clear
These bright, springy White Chocolate Lemon Poppyseed Scones are filled with tart lemon and sweet white chocol
Posted 3 years ago
After making that strawberries and cream cheese coffee cake for last week, I went on kind of a breakfast bakin
Posted 3 years ago
Remember all of those berries I bought? (By the way, thanks to all of you who made me feel better about my ber
Posted 3 years ago
It's been awhile since I've shared a stuffed pretzel recipe with you. That doesn't mean we haven't been eating
Posted 3 years ago
There's kind of a sad story about these coconut cream pie bars. Sad in reference to my memory, that is. You se
Posted 3 years ago
Another weekend of house hunting is in the books. And we aren't any closer to finding a house than our last ma
Posted 3 years ago
It's the end of another week! I think that calls for some chocolate. And since we're having chocolate, we may
Posted 3 years ago
We're at it again. Looking for a place to live. You'd think that moving 5 times in less than 5 years would mak
Posted 3 years ago
It's officially spring! While it didn't exactly feel like spring on the first day of the season, or really any
Posted 3 years ago
Every holiday celebration needs good dinner rolls. At least that's my philosophy! And since Easter is this wee
Posted 3 years ago
I customized my coffee using FolgersĀ® to pair with a raspberries and cream french toast bake as part of a spo
Posted 3 years ago
Easter. Did you know that it's less than two weeks away? I just figured that out. March flew by. I think the f
Posted 3 years ago
Despite the snow covering the ground thanks to a recent snowfall, my kitchen is in full spring mode! Lemons, b
Posted 3 years ago
This Strawberry Swirled Cheesecake Ice Cream is complete with fresh strawberry filling, crushed graham cracker
Posted 3 years ago
Spring is almost here! It was in the upper 60's this past weekend, and it felt wonderful! Of course, they're f
Posted 3 years ago
Sorry for the unplanned absence this week! I caught a crazy cold on Sunday, and it's been hanging on all week.
Posted 3 years ago
It's Friday! That means my husband comes home tomorrow! He's been gone all week for a conference. In Californi
Posted 3 years ago
How do you feel about having to wait less than 30 minutes before biting into a warm, gooey cookie? How about a
Posted 3 years ago
I know it's been awhile since I posted a breakfast recipe, so I thought it was about time that I shared anothe
Posted 3 years ago
It's been cold around here lately. As in below zero actual temp or windchill for the last I don't know how man
Posted 3 years ago
This is a sponsored post written by me on behalf of Crystal Farms Cheese. All opinions are 100% mine. I am alw
Posted 3 years ago
I'm pretty sure peanut butter and chocolate in baked goods is one of the best flavor combinations out there. A
Posted 3 years ago
Nothing beats citrus desserts in the middle of winter. Unless, of course, it's these fudgy flourless brownies!
Posted 3 years ago
We've made it through to the end of another work week. Whether you had a long week or it flew by, I think we c
Posted 3 years ago
It's that time of year again! Time for all things chocolate! At least that's what all the stores seem to be te
Posted 3 years ago
Something exciting happened at our house last week. I made something with coconut that my husband liked! He do
Posted 3 years ago
This time of year just calls for warm, creamy noodle dishes. The cold, snow, wind, and cloudy days often have
Posted 3 years ago
It seems like most of us could use a little help with making the process of getting dinner on the table a litt
Posted 3 years ago
Blondies don't get much attention around here. I usually pass them up for brownies or just skip them entirely.
Posted 3 years ago
I've been on a bit of a pear kick lately. It may have something to do with the fact that the last time we were
Posted 3 years ago
Since our move, my husband has started a new work shift. He now works 7-4. This means he has to leave by 6:30a
Posted 3 years ago
Super easy to prep, this Slow Cooker Barbecue Chicken Bacon Dip is perfect to throw together for your next gam
Posted 3 years ago
It's been raining for the last two days. Do you know what that means? That means that all of our snow is gone.
Posted 3 years ago
Have you already stuffed yourself with all kinds of candy, cookies, and baked goods? Or are you waiting until
Posted 3 years ago
I have been all about gingerbread this holiday season. In the short time that I've had a working oven, the onl
Posted 3 years ago
It's that time of year again. Time for cookie swaps! More specifically, time for another Food Blogger Coo
Posted 3 years ago