Tired of the usual boring taste of Asian stir fries? I remember one of my friends had this issue before hence

Ilocano is one of the most adventurous cuisines I ever tried, and I love it. From pinikpikan, dinengdeng, dina

Nangangasim ka na ba? This word is one of the hardest things to translate as it involves a sensation that is n

Freestyling again today and now I am tasked to make a very tasty vegetable dish and I know just how to achieve

Another simple recipe for today, all you need is basically set and forget, the only problem is that it will sm

Guiso or what Mrs. Galang calls Lutong Pulis is an interesting concoction of pork, chicken, hotdogs and liver

Delicious, Savoury and Tasty that's what "manyaman" means and it is used in this dish as this is believed to b

We made milk tea before and it was the red bean flavour this time we will be doing taro milk tea which my wife

One of my favourite Filipino provincial cuisine from the Ilocanos, the extensive use of weird unknown vegetabl

I have been dying to make this for the longest time, but I can’t find that much time to make it until now. M

Pampanga indeed is the food capital of the Philippines, this province has some of the most delicious recipes P

Several weeks ago, I promised a recipe for this amazing Lamb sausage we made in Green Olive at Red Hill. It wa

Potato soup is a simple dish of potatoes and milk cooked with some vegetables, bacon and seasoning to create a

I was inspired making this dish after my business trip in Melbourne when we got served this same dish in one o

Its clean up your pantry day and I have some dark chocolate tablets from Philippines and frozen blueberries to

A few days back there was a big sale for Scotch Fillets (Rib Eye) in several supermarkets near my place, I too

My daughter loves Cheese and Tteokbokki, I love seafood and mixing these elements brings us to this dish that

So what is a slider? Is it really just a small burger? Let’s find out. The official definition of a slider i

Have you heard about this dish? Perhaps not if you don't live in America but for Americans this is quite popul

If you are looking to make a very simple comfort meal, then look no further as this Bacon Potato Corn Chowder

If you visited Tuguegarao City then most probably you have tried our rice cake today as it is quite popular wi

It’s still cold here in New Zealand but there is no stopping me to grill a good piece of fish fillet, for yo

If pizza has meat lovers then Lomi has its own version of meat lovers too, and this is it, the Batangas Lomi.

Another freestyle recipe this time its inspired by many East Asian cuisines. Several weeks ago, we bought this

Sinanta a humble noodle soup dish from Cagayan Valley that need great attention, Why? To be frank this so far

I don’t know why for Asians slowly cooked pork leg and trotters sounds so delicious, the mere thought of it

If you have been to Vigan then this dish would not be foreign to you. This bright orange tinted fried wonder i

Pinamalhan is an Ilonggo cooking method where proteins primarily fish are cooked in vinegar and soy sauce with

Like most Filipino fad dishes that became popular from mid-2000's to today I only heard of them through friend

In Philippines rice is very important, it’s a staple food item which is enjoyed throughout the day from brea

Another day to clear out our pantry, another day for another ad hoc dish that gave a very surprising result. W

Menudo Sulipeña is a type of menudo but instead of pork pieces this one uses oxtails. Menudo means "little st

Linarang or nilarang is a Cebuano verb that means "to stew with coconut milk and spices". So basically, it is

Hunan Style Steamed Eggplant is a Chinese vegetarian dish prepared with steamed eggplant topped with a sauce p

This Chinese dish like most was created for some reason, traditionally it is prepared as a confinement food sp

Filipinos love their rice cakes, in fact each region in the Philippines have their specialty like Tupig from P