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Are you sick of seeing this blue and white bowl yet? I am! We're moving into our NEW HOME in less than 6 weeks
Posted 2 days ago
I know split pea soup is supposed to be cooked with a ham bone, but for this one, I'm going vegetarian. If you
Posted 8 days ago
I absolutely LOVE making a Soup of the Week, it's been so much fun, and so enjoyable to snack on throughout th
Posted 16 days ago
Welcome to Week 2 of Soup Season. This one is simple, yet packed with flavor. Our two main ingredients for thi
Posted 23 days ago
Annnnnd... I'm back (!!), with the addition of a sweet new baby boy who turned three months last week! As I em
Posted 1 month ago
You know I love my keto recipes. And it's always a treat when I get to have a keto week at my Tuesday clients
Posted 9 months ago
I love finding new recipes and absolutely love when my clients say they want to introduce their kids to new th
Posted 9 months ago
Side Dish Suggestions: White Rice and Roasted Baby Bok Choy Also, I've made this with chicken instead of beef,
Posted 9 months ago
I absolutely love a good bolognese sauce. When I was pregnant with our first baby, it was in the weekly rotati
Posted 9 months ago
This is an Ina Garten recipe that I'm borrowing and sharing with the world, because it's that fabulous! I pair
Posted 1 year ago
The other day I had a ton of left over bell peppers from another recipe, and an extra avocado and cherry tomat
Posted 1 year ago
Creamy Lemon Garlic Salmon I'm always in the mood for salmon. I usually pop it in the oven or sauté it, and t
Posted 1 year ago
SESAME-GINGER BEEF This dish is a winner for my Tuesday family, and it's quickly becoming mine too! I usually
Posted 1 year ago
Tuscan Butter Shrimp Anything Tuscan flavored, and anything with butter, please and thank you! Tuscan Butter S
Posted 1 year ago
Scallops, gingered peas, lime juice, and cilantro. If your mouth isn't watering yet, I don't know what will ma
Posted 1 year ago
I had a lot of fun with the recipe, mainly because love brightly colored dishes. And I love vegetables. And I
Posted 1 year ago
I really love the taste of goat cheese with sun-dried tomatoes. Add those two flavors with garlic roasted broc
Posted 1 year ago
It took four attempts, but it finally happened. I was able to successfully make macarons at home. This is a re
Posted 1 year ago
I'm eight and a half months pregnant, and let me tell you, Baby Girl LOVES her tomato-meat sauces. Seriously.
Posted 1 year ago
One of the families I work with has a 14 year old vegetarian. They're always on the hunt for great tofu recipe
Posted 2 years ago
Best served with a side of basmati rice
Posted 2 years ago
Chicken, capers, and lemons -- oh my! Best combination ever, IMO. CHICKEN PICCATA Chicken Piccata Recipe Type:
Posted 2 years ago
I love this dish! OK, so it's a super Americanized version of Chinese Chicken, but hey! It's delicious and gre
Posted 2 years ago
I love this meal and the fact that it's everything in one bowl. Veggie Loaded Orzo with Ground Turkey is reall
Posted 2 years ago
Classic Italian dish that has won the hearts of my of my families!
Posted 2 years ago
Thai flavors for a wonderful beef dish.
Posted 2 years ago
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Posted 2 years ago
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Posted 2 years ago
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Posted 2 years ago
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Posted 2 years ago
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Posted 2 years ago
Those who love shrimp and sausage, this dish is a great choice!
Posted 2 years ago
Pro Tip: Hellman's Mayo is by far the superior mayonnaise and the only one that I'll use for Shrimp Salad.
Posted 2 years ago
Fresh cilantro and lemon juice make an excellent garnish. This chickpea masala can be enjoyed as a stew on its
Posted 2 years ago
Refreshing and extremelly tasty, this recipe consists of mostly chopping and dicing -- EASY!
Posted 2 years ago