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Lamb and Apricot Stuffed Roasted Onions Recipe Type: Dinner Cuisine: Middle Eastern Author: Aysegul Sanford Pr
Posted 7 years ago
Two weeks ago my sister-in-law gave me a Vitamix as a gift. It came as such a surprise as I have been wanting
Posted 7 years ago
  Strawberry and Rhubarb Breakfast Oat Crisp Recipe Type: Breakfast Cuisine: American Author: Aysegul San
Posted 7 years ago
  Crunchy Veggie Bowl with Warm Peanut Dressing Recipe Type: Dinner Cuisine: Asian Author: Aysegul Sanfor
Posted 7 years ago
Creamy Mushroom Pasta with Fresh Peas and Ricotta Recipe Type: Gluten-Free Pasta Author: Aysegul Sanford Prep
Posted 7 years ago
  Coconut Quinoa Porridge with Berries and Quinoa Crunch Topping Recipe Type: Breakfast Cuisine: American
Posted 7 years ago
Quinoa Crunch {Vegan + GF} Recipe Type: Breakfast Cuisine: American Author: Aysegul Sanford Prep time: 5 mins
Posted 7 years ago
Minted Watermelon Salad with Bulgur Recipe Type: Salad Author: Aysegul Sanford Prep time: 15 mins Total time:
Posted 7 years ago
  Honey-Sweetened Limeade with Strawberries and Lime Recipe Type: Non Alcoholic Drink Cuisine: American A
Posted 7 years ago
Mediterranean-Style Orzo Salad with Spring Vegetables Recipe Type: Salad Cuisine: Mediterranean Author: Aysegu
Posted 7 years ago
Strawberry, Spinach, and Arugula Salad with Lighter Poppy Seed Dressing Recipe Type: Salad Cuisine: American A
Posted 7 years ago
  Sesame Crusted Seared Tuna Salad Bowl Recipe Type: Asian Author: Aysegul Sanford Prep time: 15 mins Coo
Posted 7 years ago
The name of this post was supposed to be ‘How to make Forbidden Rice’. I wanted to tell you how to make fo
Posted 7 years ago
Mango and Blackberry Vodka Cooler Recipe Type: Drink Author: Aysegul Sanford Cook time: 20 mins Total time: 20
Posted 7 years ago
Chocolate Glazed Whole Wheat Banana Bread Donuts Recipe Type: Breakfast and Sweets Author: Aysegul Sanford Pre
Posted 7 years ago
  Mexican Burrito Bowl with Cashew Chipotle Cream Sauce Recipe Type: Main Dish Cuisine: Mexican Author: A
Posted 8 years ago
Growing up, I ate a lot of artichokes because they were one of my mother’s favorite vegetables. She had this
Posted 8 years ago
  Open-Face Chicken Caprese Sandwich Recipe Type: Main Cuisine: Italian Author: Aysegul Sanford I Foolpro
Posted 8 years ago
  Spicy Vegan Chocolate Chili Recipe Type: Soup Author: Aysegul Sanford Foolproof Living Prep time: 20 mi
Posted 8 years ago
  Upside-Down Pineapple Cake Recipe Type: Cake Author: Aysegul Sanford I Foolproof Living Prep time: 15 m
Posted 8 years ago
  Quinoa and Avocado Salad with Blood Oranges and Fennel Recipe Type: Salad Cuisine: American Author: Ays
Posted 8 years ago
Heartwarming Turkey and Bean Chili Recipe Type: Dinner Cuisine: American Author: Aysegul Sanford Prep time: 15
Posted 8 years ago
Quick Chicken Stir Fry with Roasted Broccoli Recipe Type: Asian Cuisine Author: Aysegul Sanford Prep time: 10
Posted 8 years ago
Baked Oatmeal with Date Butter, Apples and Walnuts {Gluten Free + Vegan} Recipe Type: Breakfast Author: Aysegu
Posted 8 years ago
Balsamic and Honey Roasted Beets with Millet Polenta Author: Aysegul Sanford Prep time: 10 mins Cook time: 1 h
Posted 8 years ago
Gigante Bean and Kale Salad with Roasted Red Peppers and Feta Cheese Author: Aysegul Sanford Prep time: 20 min
Posted 8 years ago
Creamy Cauliflower and Celery Root Soup with Roasted Shiitakes Author: Aysegul Sanford Prep time: 20 mins Cook
Posted 8 years ago
Herbed Goat Cheese Bruschetta with Butternut Squash and Cranberry Jam Prep time: 20 mins Cook time: 1 hour Tot
Posted 8 years ago
The menu for the Thanksgiving dinner has been finalized. Everyone in our household is responsible from one dis
Posted 8 years ago
Here I am sitting in front of my computer looking at the empty screen. I have been thinking about what to writ
Posted 8 years ago
So far my favorite part of living in the suburbs of Philadelphia is our morning walks. The autumn here is simp
Posted 8 years ago
It is hard to believe that we are no longer living in the Caribbean. Though it has been a huge change, we are
Posted 8 years ago
Boxes are packed and sent away, good byes are said, and all our bags are by the door. In less than 3 hours we
Posted 8 years ago
It is hard to believe that we only have 9 days left to leave Virgin Gorda. Our living room is filled with boxe
Posted 8 years ago
Today we are celebrating fall with this roasted acorn squash salad. As we have been living in the Caribbean cl
Posted 8 years ago
The following is written by my friend Monica, who lost her 22 year old daughter 12 years ago: “ Grief would
Posted 8 years ago