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I had some portobellos in the fridge that really needed to be used up so I went in search of some other ingred
Posted 3 years ago
I made some pork tacos for dinner recently and I thought it would be fun to do a different type of salsa. I lo
Posted 3 years ago
I absolutely loved this Mexican corn salad. The combination of sweet corn, salty cotija cheese, spicy jalapeno
Posted 3 years ago
My kids have 7 days of school left so I decided to make a special school lunch treat that I know they would lo
Posted 3 years ago
We had a nice first harvest from our strawberry plants so we enjoyed some of them mashed up with some vanilla
Posted 3 years ago
Jo Jo's take me back to my childhood. The first time I had them I was hooked! I am an Idaho girl so potatoes h
Posted 3 years ago
It's been quite hot here the past few days which always has me wanting something light for dinner. I decided t
Posted 3 years ago
You are looking at my new favorite appetizer. What's not to love about salty melted feta with sweetened roaste
Posted 3 years ago
When my husband recently suggested collard greens for dinner, I decided to finally try making smothered pork c
Posted 3 years ago
I was having a hard time coming up with something to make for dinner so I asked my husband. He randomly sugges
Posted 3 years ago
I have noticed over the years that I make a lot more Greek flavored dishes in the summer months, and since it'
Posted 3 years ago
Wouldn't you know it, I got sick on Mother's Day weekend with a terrible cold. Thankfully my family took great
Posted 3 years ago
My kids have been eating grapes less and less lately so I end up with bowls of soft grapes that nobody wants t
Posted 3 years ago
When I stumbled upon this recipe on The Pioneer Woman I knew immediately what I was making for dinner. I adapt
Posted 3 years ago
I normally have a green smoothie for breakfast in the morning but when I went to make one yesterday I realized
Posted 3 years ago
I was extra excited for the roast beef sliders I wanted to make with the leftover slow-roasted beef with cream
Posted 3 years ago
I wanted to serve some type of potato dish to pair with the slow roasted beef with creamy horseradish sauce I
Posted 3 years ago
We had a rainy day yesterday, and knowing that summer will be here soon, it made me want to make comfort food
Posted 3 years ago
I wanted to make a simple and tasty dinner for a busy weeknight, so I went in search of some recipe ideas onli
Posted 3 years ago
I decided to make some cookies for the kids' school lunch treat this week so I went in search of some ideas. I
Posted 3 years ago
Italian cream sodas have been a family favorite for a long time - my kids absolutely LOVE them! I recently mad
Posted 3 years ago
 Since the blackberries I recently bought were much too tart to eat plain, I decided to use some of them to m
Posted 3 years ago
I had a craving for Italian last night for dinner so I made this eggplant parmesan along with some spaghetti w
Posted 3 years ago
I wanted a tasty side dish to serve with the eggplant parmesan I was making for dinner so I went in search of
Posted 3 years ago
I recently bought some blackberries but sadly they were much too tart to eat plain. I made a blackberry sour c
Posted 3 years ago
This recipe I found on Simply Recipes was SO delicious! My husband and I both thought this pork was amazing an
Posted 3 years ago
I love this side dish because it's very easy to make and super versatile. You can use whatever flavor of vineg
Posted 3 years ago
What's not to love about these little beauties? I have always loved German chocolate cake with coconut pecan f
Posted 3 years ago
I've been wanting to try making Indian food for a long time so when I stumbled upon this butter chicken recipe
Posted 3 years ago
I surprised my family by making something totally new and different for dinner recently - butter chicken (reci
Posted 3 years ago
This is a family favorite that I've been making for a long while now and I just realized I've never posted the
Posted 3 years ago
I had a few zucchini in the refrigerator and I couldn't decided what to make - chocolate zucchini bread or pan
Posted 3 years ago
I love the taste of polenta croutons and decided to make some with a tube of pre-made polenta I had in the ref
Posted 3 years ago
We ran out of freezer jam a few months ago but I never got around to making a new batch. My local grocery stor
Posted 3 years ago
Our poor dog had to have surgery to remove a ripped toenail right when we started our spring break trip. Thank
Posted 3 years ago
Two of my very favorite things are coconut and crème brûlée so of course it makes sense to combine the two!
Posted 3 years ago