I know, 95% of the recipes here are desserts. A salad just seems a little out-of-place, but you know I wouldn'

Christmas Eve morning the Hubs and I took a last-minute drive to Sauder's to pick up a few items, while we wer

It's less than 10 days away now, guys! How are you doing on holiday prep? I am not going to lie, I am behind a

The holidays are here, and so are the holiday parties! From dessert parties to holiday coffee hours after chur

My mother denies this now, but growing shake and bake pork chops were always on the weekly menu rotation. And,

I love it when eggnog hits the shelves at grocery stores,  I always buy it as soon as I see it, despite the f

It has been a while since I have shared a recipe for a homemade mix.  I really feel like it is time to get b

Hosting Thanksgiving dinner is a big job, but that doesn't mean it has to be stressful. Even the chef should g

  Even if you have only ever spent a few minutes on my blog, it is pretty clear I LOVE spice cakes. But t

I love it when winter squash starts showing up at farm markets and roadside stands, they are as decorative as

A couple of weeks ago, I shared a commercially prepared tomato sauce that my family tried and enjoyed.  Some

It recently got pretty chilly here, like into the 40's at night and 50's during the day. Considering it was 90

Nothing says fall in Upstate New York like a grape pie. This grapey Naples, NY confection is fairly new to the

A  deliciously moist apple bundt cake with cream cheese filling and praline frosting.   When I  saw thi

  I have been talking a lot lately about how busy I have been all summer. Picking corn, boxing corn, deli

Fresh peaches and topped with a streusel made with oats, brown sugar, cinnamon, and butter make this Cinnamon

I loooooove apple season. It is without a doubt  my favorite time of year. I grew up in Wayne County,  and t

  Ok, I know I shared a recipe for zucchini bread last week, but my garden is suddenly bursting with summ

Oh Sauerkraut, people either love it or hate it,  it seems there is no grey area where fermented cabbage is c

I am a huge fan of iced coffee, actually I am a huge fan of coffee. But there is just something about iced cof

  How is your garden doing? Our zucchini are nowhere near producing like they have been in previous years

  My sister-in-law has quite a few raspberry and blackberry plants in her backyard, and the blackberry bu

  I couldn't let strawberry season slip by without making a strawberry rhubarb pie, and honestly I had in

  Does anyone else do a happy dance when you see fresh strawberries are finally available at local farm s

Thick and tangy, Rhubarb Barbecue Sauce outstanding on chicken or pork   I think rhubarb season is wind

Mezzetta Roasted Red Pepper Artichoke Bruschetta for effortless summer entertaining School will be ending here

  I have a healthy and delicious breakfast bar recipe for you guys this morning! And I know how hectic mo

I haven't posted many recipes lately, honestly I have looked forward to cooking with seasonal, local ingredien

  Not too long ago while perusing Facebook I happened to notice a super moist and totally unique cake tha

  Spring is finally here, and with it all the craziness that happens on a farm during the spring. The day

Today I am sharing another homemade mix recipe, that I absolutely love. Chicken Seasoning Blend is a savory d

This is one of those recipes I wonder if I should really call a recipe. It is SO easy, especially if you use a

 I am officially the mother of a teenager. I am not even really sure how that happened, it seems like yesterd

Chunky Blueberry-Almond Granola is perfect for breakfast, served with milk or over yogurt.  One of the first

I have a fond memories of relish trays. My grandmother always set out a divided crystal platter loaded with ol

Apple Cider Caramel Sauce is pretty much Awesomesauce. The apple cider is boiled down to give this caramel sau