A new twist on cauliflower casserole made with quinoa, Gouda and half and half.

A Spanish vegetarian appetizer or main dish of tomatoes, peppers, onions and garlic baked into a flaky pastry

One easy recipe - Pretzel Chicken Fingers & Zucchini Fries - becomes the basis for five packable lunches.

Chicken may never be as sexy as slow-cooked pork belly or confitted duck leg, but you can level up your chicke

Bourbon and smoked paprika add a unique twist to a classic brunch cocktail.

Quick and easy French-inspired flatbread with arugula, bacon, creme fraiche and fried eggs.

A nostalgic summer pie bursting with summer berries, topped with a crunch vanilla-infused crumble.

A fiery smoky spaghetti with hot-smoked salmon. Perfect for weeknights or date nights.

A flavorful, antioxidant- and vitamin-rich breakfast or post-workout smoothie with banana, coffee, chocolate a

Korean-style ingredients add a fresh summer flavor to traditional all-American beef franks.

Classic crepes are stuffed with a sweet-tart raspberry-rosé sauce and drizzled with white chocola

An effervescent cocktail with bitter grapefruit and Campari with a touch of sparkling wine.

A classic German snack/brunch item gets an American twist with corned beef hash.

A new-fashioned version of the Old-Fashioned, featuring winter pomegranate.

Spicy, satisfying tomato soup with peanut butter and North African spices. Vegan and gluten-free.

he darker, edgier and sexier cousin to the traditional Manhattan.

All your favorite Chinese flavors in one bite: tender chicken, crunchy vegetables and a sweet-spicy ginger dre

Lean pork tenderloin enrobed in a tangy tomato sauce, topped with fresh basil, pesto and gooey melted mozzarel

Irresistibly chewy, cinnamon-laced cookies with a nutty cornmeal and brown butter twist.

#ad This post was sponsored by Omaha Steaks, but all opinions are my own. This post appeared on Omaha Steaks'

Cocoa-infused cookies with a surprise caramel center.

Savory whole ham is cooked on a gas or charcoal grill and lacquered with a sweet and savory Riesling and apric

Crumbly, buttery cookies with a touch of savory pistachio will be the highlight of your holiday cookie tray.

Transform traditional cranberry sauce with a slow cooking technique and a touch of bourbon.

Flavorful ceviche gets a unique twist with Pickled Willy's pickled halibut.

Tender Omaha Steaks beef and hearty winter roots straight from the farm in a rich, comforting stew are perfect

A classic bourbon sour gets a little autumn glow with ginger liquer and a fall-spiced simple syrup.

Hearty root vegetables blend with chicken stock and cream for a warming fall and winter soup.

Drunken game hens made with Belgian beer.

A classic Canadian sweet gets an upgrade with hazelnuts and Nutella.

A unique whiskey-based cocktail inspired by Winnipeg.

Classic Canadian butter tarts get an American twist with apples.

Chocolate chip cookies take inspiration from Canadian's favorite coffee shop, Tim Hortons.

Granola goes Canadian with maple syrup and Canadian whisky.

Chewy bagels with a sweet, Canadian twist.

Steak skewers get an international upgrade with a Spanish marinade and garlic dipping sauce.