Oh, hi there! It’s me again—I think I might be back this time. ;) At least today I come bearing gifts, or

Fall is in the air! That’s right, my favorite time of year is finally upon us—I’ve so been waiting for t

What a gorgeous weekend it’s been—the weather is perrrrfect! Cool, breezy, and cozy. I may or may not have

I put my leftover Berry Chia Seed Jam to good use by making some luscious jam-filled oat bars, and they were j

Growing up, we had a huge mulberry tree in our backyard and every year my dad would make us homemade mulberry

Hey, friends! Can you believe summer is almost over?! As much as I love fall, it’s crazy to think just how q

It’s been a while since I've shouted this is the BEST meal ever, so let’s just go ahead and say right now

Do you ever find yourself eating the same foods over and over again? I do—all.the.time. Funny, since I blog

I have grown to love spices so much since starting this blogging journey. I’m always amazed by just how much

I made you a phenomenal dessert that’s absolutely perfect for summer! That’s right—the easiest ever Stov

I’m just going to say it—these cookies are the BEST! I am deeply in love with chocolate, and I can assure

One bite of these Middle Eastern Spiced Lentils & Yellow Rice and you just might jump for joy. This dish t

Hey, friends! Hope your week has been good so far. Today I have for you a lovely breakfast option—Muesli. Sa

You know those Oatmeal Raisin Cookies I made over the weekend? Well, I might have made a shake with them. No a

Let’s kick off August with some cookies, shall we?! Oatmeal Raisin Cookies—oh yeah!! I am a chocolate cook

Another quick and easy meal coming at you today. And guess what? No stove or oven needed. Yesss! Clearly we ar

I’m not sure soup gets any easier than this! Along with being super easy, this soup is also quick to make, p

Hot weather + iced coffee = perfection. Er, kind of. I could do without the heat. But, the coffee?! I’ll tak

Are you a muffin-for-breakfast kind of person? I didn’t think I was, but that was before I took one glorious

Making potstickers was an exciting cooking venture! I was thrilled to master the little pleated look, even if

I have wanted to make French Onion Soup for quite some time now, simply because my hubby loves it so much. But

Hey all! What a heck of a day—whew. Glad to finally be in this little space with you! Let’s talk about len

Happy Sunday, friends! Finally, we got a break from the heat yesterday. Is it hot where you are?! It’s felt

Lately I’ve been intrigued by plantains (check out these plantain empanadas!)—how neat that they can be us

Fried rice has always been a favorite of mine, mainly because it’s simple, but also because it’s just plai

These bars taste heavenly! Not only are they a cinch to make, they’re made with wholesome, good-for-you ingr

Mushrooms, spinach, grape tomatoes, and cheese—that’s all you need to make these stuffed portobellos. Hell

Last Friday after grocery shopping, we stopped by Panera for a bite to eat and I finally remembered to try the

Happy Thursday! Today I’m sharing some spectacular plantain empanadas with you. How awesome is it that you c

I have the sweet potatoes of ALL sweet potatoes for you today. Oh my gosssh! I adore sweet potatoes and could

Granola is so dangerously delicious isn’t it? I just pulled a batch out of the oven and I can’t stop walki

THIS Peanut Sauce, you guys!! It’s creamy, velvety smooth, and just hands down the best peanut sauce to ever

Finally, I made cashew butter! I have wanted to make this for years—no clue why I’m just now getting aroun

We went strawberry picking this weekend! How cool is that?! Since it’s strawberry season, we decided to take

There is a fantastic gem of a restaurant, called Salud, hidden in the Ditmas Park section of Brooklyn (there

Howdy, friends! Hope you had a lovely long weekend. I enjoyed every last minute of mine—just pure relaxation