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Cooking with Thas is celebrating its second anniversary and this is the 250th post... This day, two years ago
Posted 12 years ago
Beef Stew
Posted 13 years ago
Believe it or not! you can make a delicious chocolate cake in a mug in the microwave and it takes only a minut
Posted 13 years ago
I savoured this shrimp curry with great delight... If you love Thai, Vietnamese or Indian cuisine, then you
Posted 13 years ago
Happy Vishu to all Keralites... Vishu is a celebration of Kerala, which represents the Malayalam New year. On
Posted 13 years ago
It was pure bliss devouring this phenomenal dumplings... I lack words when it comes to describe the taste of
Posted 13 years ago
When scallops got a restaurant style makeover... If I see scallops on the menu while dining in any restauran
Posted 13 years ago
I get mesmerized by the aroma and flavor of this dish... I love anything that is deep fried in oil, but I don'
Posted 13 years ago
It's hard to stop munching these crunchy fritters... This is the first time I made fritters out of okra. Fried
Posted 13 years ago
Brownies, brownies, brownies...It's rich, chocolatey and is insanely delicious... I wonder if there is anyone
Posted 13 years ago
If you've had a whirlwind of a day, a meal like this will cheer you up... Before I start raving about the reci
Posted 13 years ago
A quick yet delectable Sesame shrimp salad... Some days, I just love to curl up on my couch with my eyes glued
Posted 13 years ago
  It looks and feels like a lace with an incredibly soft texture... Palaada or Rice crepe is very famous
Posted 13 years ago
The best pudding I've had in a while... Is there any way to trap our finest moods and tune into that whenever
Posted 13 years ago
A fancy way of making Collard Green... As the weekend comes to an end I feel sheer pain. I always wish if I co
Posted 13 years ago
Scrambled eggs with a green touch... It's Saturday morning and I woke up early, that's quite unusual! Well, I
Posted 13 years ago
Happy St Patrick's day... Green color is what comes to my mind while thinking of St patrick's day, in fact to
Posted 13 years ago
It has been a while since I had sea food and so enjoyed Pan fried Pollock with mildly spicy veggie stir fry ..
Posted 13 years ago
Yet another reason for me to buy drumsticks... If you are a regular reader of my blog, you would know by now h
Posted 13 years ago
I told you I am a soup freak :) I admire the vibrant red color of radishes. Radishes are not a frequent visito
Posted 13 years ago
Crunchy outside, yummy inside, resembles to bird's nest, makes a perfect appetizer; What more do you need??? A
Posted 13 years ago
Winter=Soup... Our best friends visited us over the weekend and we had a blast. It was all about food and fun.
Posted 13 years ago
Mandarin Orange is my favorite among Citrus family and when two of my favorites: Chicken and Mandarin got toge
Posted 13 years ago
One of the famous Malabar dishes is Adukku Pathiri. I have made this many times and not a single time was I ab
Posted 13 years ago
Kick start your any day with this delicious breakfast and you'll feel great for the rest of the day... My mom
Posted 13 years ago
Let it flow out of you, not anger nor hatred but LOVE and everything around will seem to be perfect and beauti
Posted 13 years ago
Refreshed! This is how I felt after having this... Every time I had these rolls for appetizer at a Thai restau
Posted 13 years ago
A vegetarian delicacy that made me forget that I am actually eating vegetables... Last night while looking at
Posted 13 years ago
Tapioca and fish when combined makes the best Kerala dish loved by all Keralites... The mere thought of Tapioc
Posted 13 years ago
Goodbye to store bought Granola bars and Hello to homemade Granola bars... The other day while I was enjoying
Posted 13 years ago
Applauding myself for coming up with the idea for making South Indian breakfast speciality Idiyappam in less t
Posted 13 years ago
My favorite part of the chicken has always been the legs... I remember the days growing up how I used to fight
Posted 13 years ago
Hearty Soup loaded with chunks of beef and veggies, so comforting... I had beef in my freezer and all kinds of
Posted 13 years ago
I couldn't find a better way to make my salad more flavorful... I seldom shy away from salad that is loaded wi
Posted 13 years ago